1993
DOI: 10.1007/bf00381153
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Bronchial carcinoma mortality in the German chromate-producing industry: the effects of process modification

Abstract: This study updates a 1982 report on mortality at two German chromate-producing factories. The main objective of the study was to establish whether the change-over to a production process using lime-free conversion of chromite ore, thus eliminating the formation of calcium chromate, had resulted in a distinct reduction in bronchial carcinoma mortality among workers exposed for the first time after the change-over (completed in 1958 in Leverkusen and 1964 in Uerdingen). A total of 1417 workers with at least 1 ye… Show more

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Cited by 27 publications
(16 citation statements)
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“…(24) Exposures to the different forms of Cr(VI) could not be differentiated, and it is possible that the risks observed in this analysis may be overestimated or underestimated for exposures to different forms of Cr(VI) if the carcinogenic potency varies by chemical species. Intrabrochial instillation data in animals (41,46) and epidemiological data (47,48) suggest that freely soluble forms of Cr(VI) may be less potent carcinogens than the sparingly soluble calcium chromate compounds typically formed in the high-lime production process. The data for the current Painesville cohort are consistent with this observation as workers who started in the 1960s, when less lime was being added to the roast mix, did not have an elevated lung cancer risk.…”
Section: Discussionmentioning
confidence: 97%
“…(24) Exposures to the different forms of Cr(VI) could not be differentiated, and it is possible that the risks observed in this analysis may be overestimated or underestimated for exposures to different forms of Cr(VI) if the carcinogenic potency varies by chemical species. Intrabrochial instillation data in animals (41,46) and epidemiological data (47,48) suggest that freely soluble forms of Cr(VI) may be less potent carcinogens than the sparingly soluble calcium chromate compounds typically formed in the high-lime production process. The data for the current Painesville cohort are consistent with this observation as workers who started in the 1960s, when less lime was being added to the roast mix, did not have an elevated lung cancer risk.…”
Section: Discussionmentioning
confidence: 97%
“…Results were comparable, however, when incidence data were used. Finally, both the Birk et al [19] and Korallus et al [20] studies were included, even though the more recent Birk study was a partial follow-up of the Korallus study, because these studies reported different GI cancers.…”
Section: Extracting Relative Risk Estimates From Included Studiesmentioning
confidence: 99%
“…6,9,13,14,21 Although the results were encouraging and suggested a reduction of lung cancer risk in postchange cohorts, they were not conclusive because none fully allowed for the typical latency period of 20 to 25 years. These studies were limited further by relatively small cohorts, the absence of quantitative exposure data, and the absence of data on confounding factors, such as smoking.…”
Section: Discussionmentioning
confidence: 90%
“…1,2,6,10,13,14 Although these studies suggested a reduction in risk, the findings have been considered inconclusive because of methodological issues, including small cohort size, absence of smoking data, and an insufficient latency period. 2,6,9,14,21 Three studies that quantified exposure levels among chromate workers also provide some evidence of lower risks of lung cancer among post-change workers but have similar methodological limitations. [22][23][24] We conducted a large multiplant study in the United States and Germany to examine the mortality experience of postchange employees.…”
mentioning
confidence: 94%
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