2019
DOI: 10.1007/s00425-019-03220-4
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Boron toxicity in higher plants: an update

Abstract: Main conclusion In this review, emphasis is given to the most recent updates about morpho-anatomical, physiological, biochemical and molecular responses adopted by plants to cope with B excess.

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Cited by 163 publications
(115 citation statements)
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References 165 publications
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“…In contrast to boron deficiency, soil boron toxicity is less abundant and occurs in arid and semi-arid areas. Excessive soil boron was reported in Australia, US, Russia, Turkey, Mexico, Israel, Iraq, Egypt, Syria, Morocco, Jordan, Libya, India, Pakistan, Malaysia, Peru, Chile, Hungary, Serbia, and Italy [76,[129][130][131][132].…”
Section: Sources Of Boronmentioning
confidence: 99%
“…In contrast to boron deficiency, soil boron toxicity is less abundant and occurs in arid and semi-arid areas. Excessive soil boron was reported in Australia, US, Russia, Turkey, Mexico, Israel, Iraq, Egypt, Syria, Morocco, Jordan, Libya, India, Pakistan, Malaysia, Peru, Chile, Hungary, Serbia, and Italy [76,[129][130][131][132].…”
Section: Sources Of Boronmentioning
confidence: 99%
“…Conversely, treatment of sunflower with BA stimulates adventitious root growth [18]. While there are benefits to increased B, too much is toxic and levels must be carefully controlled by the plant [19,20].…”
Section: Introductionmentioning
confidence: 99%
“…At physiological pH, boron primarily exists as uncharged boric acid, which is highly membrane permeable (Reid, 2014). Boric acid readily diffuses into the root cells under adequate or excess boron conditions (Yoshinari and Takano, 2017;Landi et al, 2019;Princi et al, 2016).…”
Section: Discussionmentioning
confidence: 99%
“…In 1899 the eminent botanist Edwin Copeland stated that "boron produced monstrosity" to describe plant damage due to excess boron (Copeland and Kahlenberg, 1899). Boron functions as an essential micronutrient in plants at a narrow concentration range (0.5 -1 ppm, equivalent to 46.2 -92.5 µM in hydroponic media), causing severe growth defects in many plants, including most crops, at only slightly higher concentrations (Brenchley, 1914;Haas, 1929;Warington, 1937;Eaton, 1940;Goldberg, 1997;Reid, 2007Reid, , 2013Julkowska, 2018;Landi et al, 2019).…”
Section: Introductionmentioning
confidence: 99%