2008
DOI: 10.1016/j.jhazmat.2007.08.030
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Boron removal from geothermal waters by electrocoagulation

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Cited by 120 publications
(51 citation statements)
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References 19 publications
(21 reference statements)
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“…Similar pseudo-second order kinetic models have been reported in the adsorption of phosphate on Fe (III)/Cr (III) hydroxide (Namasivayam and Prathap, 2005), NO 3 G on iron (III) hydroxides adsorbents (Ghanim and Ajjam, 2013) and removal of cadmium ion on aluminium electrodes (Mansour et al, 2013). Boron removal from synthetic wastewater also followed pseudo-second order model (Yilmaz et al, 2008b).…”
Section: Adsorption Kinetic Modelmentioning
confidence: 99%
“…Similar pseudo-second order kinetic models have been reported in the adsorption of phosphate on Fe (III)/Cr (III) hydroxide (Namasivayam and Prathap, 2005), NO 3 G on iron (III) hydroxides adsorbents (Ghanim and Ajjam, 2013) and removal of cadmium ion on aluminium electrodes (Mansour et al, 2013). Boron removal from synthetic wastewater also followed pseudo-second order model (Yilmaz et al, 2008b).…”
Section: Adsorption Kinetic Modelmentioning
confidence: 99%
“…El boro es un microelemento esencial para las plantas (Yilmaz, Boncukcuo ǧ lu, Kocakerim, Yilmaz & Paluluo ǧ lu, 2008) como para los animales (Dydo, Turek, Ciba, Trojanowska & Kluczka, 2005), aunque en la actualidad, sigue siendo un tema de interés y debate su efecto perjudicial (Mustafa & Sirri, 2013). A pesar que las concentraciones permisibles varían de un país a otro (Hilal, Kim & Somerfield, 2011), la Organización Mundial de la Salud (2011), refiere que entre 0,1-0,3 mg.L -1 oscilan las concentraciones en agua potable, asignando un valor de referencia provisional de 0,5 mg.L -1 , así como 2,4 mg.L -1 para el consumo humano (Tagliabue, Reverberi & Bagatin, 2014).…”
Section: Introductionunclassified
“…Although boron is essential for plant growth and is a possible human trace nutrient, chronic exposure even at low doses causes testicular atrophy, decreased survival, and developmental and reproductive toxicity in animals [5]. Some crops such as blackberry are sensitive to even low (<0.5 mg/L) levels of boron while many other fruits and vegetables experience toxicity at concentrations >0.5 mg/L [6,7]. Boron containing viscosity modifiers also need to be removed from the flowback/produced water to make the reused water compatible with ''gel-frac'' formulations to fracture subsequent wells [1].…”
Section: Introductionmentioning
confidence: 99%