“…However, since the 1970s when scientists observed the formation of disinfection by-products (DBPs) during drinking water treatment and recognized their carcinogenic potential [Bellare et al, 1974;Rook, 1974], many studies have investigated the formation, occurrence, and health effects of DBPs. So far, over 600 kinds of DBPs have been identified [Richardson et al, 2007] and many of these are associated with cancers [IARC, 1995[IARC, , 2004Cantor et al, 2006;Bove et al, 2007;Villanueva et al, 2007], adverse pregnancy outcomes [Lewis et al, 2006[Lewis et al, , 2007Chisholm et al, 2008;Hoffman et al, 2008;Nieuwenhuijsen et al, 2008], and impaired male reproductive health [Fenster et al, 2003;Luben et al, 2007]. Potential human health risk of drinking water disinfection is now of great concern because of the daily and life-long exposure to DBPs in drinking water.…”