“…Comparing with those species ( Acinetobacter , A. baumannii and Cupriavidus ) have the ability of indole degradation and indigo formation ( Lin et al, 2012 ; Sadauskas et al, 2017 ; Ma et al, 2019a ; Ma et al, 2019b ), the GS -C and GS -D genes were found to be a common component among different microbials with high similarity. From previous research, GS- C homologues genes were identified as indigo-forming enzymes (monooxygenase activity was detected by oxidizing indole to indigo) in many microbials ( O'Connor et al, 1997 ; Drewlo et al, 2001 ; Doukyu et al, 2003 ; Alemayehu et al, 2004 ; Lu and Mei, 2007 ; Kwon et al, 2008 ; Ameria et al, 2015 ; Qu et al, 2015b ; Heine et al, 2019 ; Fabara and Fraaije, 2020 ). The GS -D gene encoded a flavin reductase, flavin adenine dinucleotide (FAD) cofactor, and NAD(P)H, which supposed that GS -C was possibly a cofactor-independent oxygenase that catalyzed the transformation of indole to indigo.…”