1993
DOI: 10.1017/s1357729800042661
|View full text |Cite
|
Sign up to set email alerts
|

Biotechnology — the possibilities

Abstract: A review of recent trends in animal science is used to provide a flavour of how, from a purely technical viewpoint, evolving biotechnology may influence animal production systems in the foreseeable future. The areas considered are: the nutritive value of foods and forages, animal health and welfare, the temporary alteration of production traits to meet an immediate goal, and the permanent alteration of traits to meet an immediate goal, and the permanent alteration of traits by genetic selection or by the produ… Show more

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...

Citation Types

0
0
0

Year Published

1995
1995
2022
2022

Publication Types

Select...
2
1

Relationship

0
3

Authors

Journals

citations
Cited by 3 publications
references
References 90 publications
0
0
0
Order By: Relevance