1977
DOI: 10.1104/pp.59.4.667
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Biochemistry of Suberization

Abstract: This c-hydroxyacid dehydrogenase activity, located largely in the 100,000g supernatant fraction, has a pH optimum of 9.5. It (11,12,14). As

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Cited by 44 publications
(6 citation statements)
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References 18 publications
(24 reference statements)
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“…Supportively, the content of a-,v-dicarboxylic fatty acids has been found to decrease and that of v-hydroxy fatty acids to increase in the ace/ hth mutant, resulting in defects in cuticle development (Krolikowski et al, 2003;Kurdyukov et al, 2006). Meanwhile, the biochemical activity of v-hydroxyacid dehydrogenase and v-oxoacid dehydrogenase has been proven in epidermis of young Vicia faba leaves and potato (Solanum tuberosum) discs (Kolattukudy et al, 1975;Agrawal and Kolattukudy, 1977). Consistently, an abnormal anther cuticle and the significant reduction of C16:0 and C18:2 diacids were observed in the ipe1 mutant.…”
Section: Ipe1 Mediates the Lipid Metabolic Pathway In The Tapetummentioning
confidence: 98%
“…Supportively, the content of a-,v-dicarboxylic fatty acids has been found to decrease and that of v-hydroxy fatty acids to increase in the ace/ hth mutant, resulting in defects in cuticle development (Krolikowski et al, 2003;Kurdyukov et al, 2006). Meanwhile, the biochemical activity of v-hydroxyacid dehydrogenase and v-oxoacid dehydrogenase has been proven in epidermis of young Vicia faba leaves and potato (Solanum tuberosum) discs (Kolattukudy et al, 1975;Agrawal and Kolattukudy, 1977). Consistently, an abnormal anther cuticle and the significant reduction of C16:0 and C18:2 diacids were observed in the ipe1 mutant.…”
Section: Ipe1 Mediates the Lipid Metabolic Pathway In The Tapetummentioning
confidence: 98%
“…Such extracts catalyzed a stepwise oxidation of co-hydroxypalmitic acid first to the co-oxo acid and subsequently to the dicarboxylic acid (Agrawal and Kolattukudy, 1977). Such extracts catalyzed a stepwise oxidation of co-hydroxypalmitic acid first to the co-oxo acid and subsequently to the dicarboxylic acid (Agrawal and Kolattukudy, 1977).…”
Section: Enzymes Involved In the Biosynthesis Of Cutin And Suberinmentioning
confidence: 99%
“…The most obvious general result of CYP86A33 silencing was the reduction by 60% of total aliphatic suberin affecting all monomers, but first and foremost C18:1 v-hydroxyacid (70% decrease) and a,v-diacid (90% decrease), which are the main monomers in aliphatic potato suberin. This fact, together with a marked drop in C20:0 v-hydroxyacid and C18:0 and C20:0 a,v-diacid, emphasizes the importance of CYP86A33 for v-hydroxylation in periderm, taking into account that v-hydroxyacids are precursors for the synthesis of a,v-diacids (Agrawal and Kolattukudy, 1977;Dean and Kolattukudy, 1977). The very minor increases in C22 and C24 v-hydroxyacid and a,v-diacid, observed only in 21-d-stored tubers, were not sufficient to compensate for the drop in v-functionalized fatty acids.…”
Section: Significance Of V-functional Fatty Acids In Suberin Biosynthmentioning
confidence: 99%