1984
DOI: 10.1575/1912/3142
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Biochemical changes associated with embryonic and larval development in the American lobster Homarus americanus Milne Edwards

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Cited by 38 publications
(41 citation statements)
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References 165 publications
(318 reference statements)
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“…Starting the next morning, larvae were fed frozen brine shrimp three times daily and received an additional feeding of a fatty acid supplement. The supplement, described in Sasaki (1984), contained two essential fatty acids (20: 6u.J 3 and 22: 6w3) found to be missing from the frozen brine shrimp (Sasaki, 1984).…”
Section: Larval Culturementioning
confidence: 99%
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“…Starting the next morning, larvae were fed frozen brine shrimp three times daily and received an additional feeding of a fatty acid supplement. The supplement, described in Sasaki (1984), contained two essential fatty acids (20: 6u.J 3 and 22: 6w3) found to be missing from the frozen brine shrimp (Sasaki, 1984).…”
Section: Larval Culturementioning
confidence: 99%
“…Larval stage and molt stage of larval lobsters sampled for this study were determined using the method of Sasaki (1984) which involves assessment of the amount of tissue withdrawal from the tail of the larvae. Only molt stage C animals from each stage were sampled for hemolymph.…”
Section: Larval Culturementioning
confidence: 99%
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