1977
DOI: 10.1042/bj1610303
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Biochemical and physiochemical characterization of pepsin-solubilized type-II collagen from bovine articular cartilage

Abstract: Solubilization of collagen from bovine articular with pepsin requires the preliminary extraction of proteoglycans from the ground substance. Biochemical and physiochemical properties of this pepsin-solubilized collagen are independent of the pretreatment (extraction with 1.5M-CaCl2, 5M-guanidinium chloride or 0.2M-NaOH) and of the age range (2-4-year-old and 2-month-old animals). Characterization of the de-natured components, of the CNBr peptides and of the amino acid and cross-link composition shows that the … Show more

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Cited by 121 publications
(55 citation statements)
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“…DNA was converted to cell number by using a conversion constant of 7.7 pg of DNA per cell (36). Hydroxyproline was converted to collagen by assuming a mass ratio of collagen: hydroxyproline equal to 7.25:1 (17,37). Portions of spent medium were analyzed for GAG (33).…”
Section: Methodsmentioning
confidence: 99%
“…DNA was converted to cell number by using a conversion constant of 7.7 pg of DNA per cell (36). Hydroxyproline was converted to collagen by assuming a mass ratio of collagen: hydroxyproline equal to 7.25:1 (17,37). Portions of spent medium were analyzed for GAG (33).…”
Section: Methodsmentioning
confidence: 99%
“…In experiment 2, HA content was determined for individual samples. Hydroxyproline content was converted to COL content by assuming a mass ratio of collagen to hydroxyproline equal to 7.25 for bovine cartilage [58,59] and 7.1 for human cartilage [60]. The molar ratio of PYR per collagen molecule was calculated, assuming the molecular weight of collagen triple helix of 300,000.…”
Section: Biochemical Analysismentioning
confidence: 99%
“…The values obtained are presented in Table 1 and compared with the composition of collagen rat tail (type I) and bovine articular cartilage (type 11) [28]. The analysis exhibits all the characteristic features of a collagenous protein : glycine typically makes up almost one-third of all the amino acid residues, and the imino acids (proline and hydroxyproline) are in relatively high concentration (23 %).…”
Section: Amino Acid Compositionmentioning
confidence: 99%
“…However, the first determinations of the amino acid composition showed a contamination by non-collagenous components. Therefore, prior to enzymatic digestion, an extraction with 4 M guanidinium chloride was performed as described for vertebrate tissues [18,28]. This pretreatment extracted 3% of the total collagen, but increased the quantity of extractable pepsin collagen up to 66% of the total.…”
Section: Solubility Of Collagenmentioning
confidence: 99%