Abstract:The basidiomycete Marasmius quercophilus is commonly found during autumn on the decaying litter of the evergreen oak (Quercus ilex L.), a plant characteristic of Mediterranean forest. This white-rot fungus colonizes the leaf surface with rhizomorphs, causing a total bleaching of the leaf. In synthetic liquid media, this white-rot fungus has strong laccase activity. From a three-step chromatographic procedure, we purified a major isoform to homogeneity. The gene encodes a monomeric glycoprotein of approximately… Show more
“…Anionic chromatography was performed on an 8-dayold METCU-pHB liquid culture (2 l) as previously described [6]. Fractions containing laccase activity were concentrated and analyzed by electrophoresis.…”
Section: Methodsmentioning
confidence: 99%
“…quercophilus C30 was isolated and propagated as previously described [5,6]. Three 250-ml Erlenmeyer £asks containing either 50 ml of MET (2% malt extract+Tween 80, 0.05%), 50 ml of METCu (MET+CuSO 4 5 mg l 31 ) or 50 ml of METCu-pHB (MET+CuSO 4 5 mg l 31 +p-hydroxybenzoic acid 250 mg l 31 ) were inoculated with 2 ml of mycelial suspension and incubated at 28³C on a reciprocal shaker (50 rpm).…”
Section: Methodsmentioning
confidence: 99%
“…The C30 isolate produces several laccases among which LAC1, the major one, has been puri¢ed and fully characterized [6]. Low expression levels of other laccases, which could have a speci¢c activity between one and two orders of magnitude higher than that of LAC1, have been mentioned in earlier studies [5,7].…”
The white-rot fungus Marasmius quercophilus C30 is able to produce several laccases. The proportion of the enzymes produced depends on culture conditions. On malt medium, LAC1 was produced continuously over the 14 days of the cultivation period and was the only activity detectable. Copper increased total laccase activity by a factor 10 and induced the transient expression of one or more extra laccases in the culture medium. A combination of copper and p-hydroxybenzoic acid made it possible to extend the expression of induced laccase activities over the cultivation period and to reach a maximum activity 30 times higher than in non-induced culture. Extracellular laccases produced in this last condition were eluted as four peaks on an anion exchange column and were partially characterized. ß
“…Anionic chromatography was performed on an 8-dayold METCU-pHB liquid culture (2 l) as previously described [6]. Fractions containing laccase activity were concentrated and analyzed by electrophoresis.…”
Section: Methodsmentioning
confidence: 99%
“…quercophilus C30 was isolated and propagated as previously described [5,6]. Three 250-ml Erlenmeyer £asks containing either 50 ml of MET (2% malt extract+Tween 80, 0.05%), 50 ml of METCu (MET+CuSO 4 5 mg l 31 ) or 50 ml of METCu-pHB (MET+CuSO 4 5 mg l 31 +p-hydroxybenzoic acid 250 mg l 31 ) were inoculated with 2 ml of mycelial suspension and incubated at 28³C on a reciprocal shaker (50 rpm).…”
Section: Methodsmentioning
confidence: 99%
“…The C30 isolate produces several laccases among which LAC1, the major one, has been puri¢ed and fully characterized [6]. Low expression levels of other laccases, which could have a speci¢c activity between one and two orders of magnitude higher than that of LAC1, have been mentioned in earlier studies [5,7].…”
The white-rot fungus Marasmius quercophilus C30 is able to produce several laccases. The proportion of the enzymes produced depends on culture conditions. On malt medium, LAC1 was produced continuously over the 14 days of the cultivation period and was the only activity detectable. Copper increased total laccase activity by a factor 10 and induced the transient expression of one or more extra laccases in the culture medium. A combination of copper and p-hydroxybenzoic acid made it possible to extend the expression of induced laccase activities over the cultivation period and to reach a maximum activity 30 times higher than in non-induced culture. Extracellular laccases produced in this last condition were eluted as four peaks on an anion exchange column and were partially characterized. ß
“…99,100 Laccase was the only ligninolytic enzyme in Marasmius quercophilus. 101 The selected ligninolytic fungi for degradation of wood chips or non woody plants such as kenaf, straw, and corn stalks, should have preferred action against hemicelluloses and lignin united with low activity on cellulose. 7 The chips are briefly steamed to reduce native microorganisms, cooled with forced air, and inoculated with the biopulping fungus before be piled and ventilated with filtered and humidified air for 1-4 weeks prior to processing.…”
Section: Fungal Potential For Biopulping and Biobleachingmentioning
publicado na web em 13/06/2017 Lignin is present in plant cell secondary wall, associated to carbohydrates preventing their efficient hydrolysis, and cellulose pulp manufacture basically consists in breaking down the middle lamella of plant cells, individualizing fibers such as cellulose from the other biopolymers. Different levels of lignocellulose are found in plant residues and they can be decomposed by extracellular fungal lignin modifying enzymes, used as a tool to reduce waste materials in contaminated soils and effluents. In the paper mill industries, for instance, they are a suitable or complementary alternative to the traditional methods of pulping/bleaching, contributing to improve paper strength as well as to reduce the pitch content, the quantity of chemicals and the consume of electrical energy. The aim of this review was to describe the fungal degradation of lignocellulosic like-material, the non-specific enzymatic aspects of the attack of wood and agricultural wastes, the fungal ability for biosorption and bioconversion, and its applications in the pulp/paper industry and bioremediation.
“…Fungal species belong to Ascomycota have different laccase encoding genes which are involved in the oxidization of syringaldazine dye (Dedeyan et al, 2000). In the current research S. fimicola fungus was evaluated for its laccase enzyme potential, further laccase gene analysis was carried out in order to exploit them to produce laccase enzyme at large scale.…”
To cite this paper: Ishfaq, M., N. Mahmood, I.A. Nasir and M. Saleem, 2017
AbstractSaprobic fungi play an important role in decomposition and thus contributing to the global carbon cycle. Sordaria fimicola strains collected from diverse environment were evaluated for their laccase enzyme activity, while Aspergillus niger was used as control fungus. In laccase assay, S. fimicola strain N6 collected from the station 6 located at the Northern Facing Slope (NFS) of the Evolution Canyon 1 (EC 1), showed the maximum laccase enzyme activity (1
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