2010
DOI: 10.1016/j.jpba.2009.03.027
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Bioactive phenols in algae: The application of pressurized-liquid and solid-phase extraction techniques

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Cited by 194 publications
(118 citation statements)
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References 35 publications
(35 reference statements)
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“…For D. antarctica, no significant difference was found between males and females, which could indicate that both sexes use phlorotannins equally for protection. Phlorotannins are known to act as antioxidants, participate in UVR protection, and in general defence , Wang et al 2009, Onofrejová et al 2010, Steinhoff et al 2012). As we found no sex-specific differences in the concentration of these biochemical compounds it seems that both sexes of D. antarctica are equally fit to survive rafting along the coast of central Chile.…”
Section: Biochemical Compositionmentioning
confidence: 99%
See 1 more Smart Citation
“…For D. antarctica, no significant difference was found between males and females, which could indicate that both sexes use phlorotannins equally for protection. Phlorotannins are known to act as antioxidants, participate in UVR protection, and in general defence , Wang et al 2009, Onofrejová et al 2010, Steinhoff et al 2012). As we found no sex-specific differences in the concentration of these biochemical compounds it seems that both sexes of D. antarctica are equally fit to survive rafting along the coast of central Chile.…”
Section: Biochemical Compositionmentioning
confidence: 99%
“…This variation has a direct impact on the chemical composition of each individual. For instance, one could expect that females might produce more phlorotannins, as this phenolic compound has repeatedly been proven to have a protective role, such as having high antioxidant activity in seaweeds (Li et al 2009, Wang et al 2009, Onofrejová et al 2010. Additionally, the concentration of pigments, which are essential for photosynthesis and photoprotection, can vary between sexes (Guillemin et al 2014).…”
Section: Introductionmentioning
confidence: 99%
“…Carotenoids, astaxanthin, fucoxanthin and other compounds from seaweeds exhibit antioxidant and other activities and can be used by the food industry (Ngo et al, 2011;Pangestuti and Kim, 2011), while other pigments from marine bacteria, microalgae and plants can be used as natural food colorants (Holdt and Kraan, 2011;Baghel et al, 2014). Various phenolic compounds, tannins, terpenes etc., from seaweeds and other marine plants show antimicrobial and antioxidant activity (Kontiza et al, 2008;Onofrejova et al, 2010;Holdt and Kraan, 2011;Cox et al, 2013) same as the phenolics from terrestrial plants (Proestos et al, 2006).…”
Section: Food Related Compounds From Marine Environmentmentioning
confidence: 97%
“…4 These phenolic compounds possess antioxidant, antimicrobial and antiviral activities that are important for against DNA damage and cell death.…”
Section: -3mentioning
confidence: 99%
“…The tradition extraction methods such as heat-reflux extraction and Soxhlet extraction, which have some drawbacks including time-consuming, laborious, and using of a large amount of toxic and hazardous organic solvents. Onofrejová et al 16 developed a pressurized-liquid with solid-phase extraction (PLE-SPE) method to extract of bioactive phenolic acids from algae. However, it requires a specific device loaded with a certain sorbent and a high-pressure delivery system that can be relatively expensive.…”
Section: -15mentioning
confidence: 99%