2021
DOI: 10.3390/biology10101061
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Bioactive Metabolites Produced by Cyanobacteria for Growth Adaptation and Their Pharmacological Properties

Abstract: Cyanobacteria are the most abundant oxygenic photosynthetic organisms inhabiting various ecosystems on earth. As with all other photosynthetic organisms, cyanobacteria release oxygen as a byproduct during photosynthesis. In fact, some cyanobacterial species are involved in the global nitrogen cycles by fixing atmospheric nitrogen. Environmental factors influence the dynamic, physiological characteristics, and metabolic profiles of cyanobacteria, which results in their great adaptation ability to survive in div… Show more

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Cited by 32 publications
(14 citation statements)
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References 229 publications
(243 reference statements)
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“…The concentration of vitamins such as thiamine, riboflavin, folic acid, and provitamin A in the biomass of C. vulgaris , S. elongates , and S. platensis is higher than that in higher terrestrial plants. Algae of the genera Nostoc and Microcystis accumulate vitamin B12 in large amounts [ 190 ].…”
Section: Macroalgaementioning
confidence: 99%
“…The concentration of vitamins such as thiamine, riboflavin, folic acid, and provitamin A in the biomass of C. vulgaris , S. elongates , and S. platensis is higher than that in higher terrestrial plants. Algae of the genera Nostoc and Microcystis accumulate vitamin B12 in large amounts [ 190 ].…”
Section: Macroalgaementioning
confidence: 99%
“…As a source of neurochemicals, several studies have investigated the potential acetylcholinesterase (AChE) inhibition role of cyanobacteria extracts and compounds. For example, methanolic extracts from Calothrix sp., Tolypothrix sp., Phormidium sp., and Geitlerinema splendidum exhibited reversible inhibition of AChE [ 3 ]. Anatoxin-a(s) produced by several cyanobacteria species has shown potent AChE inhibition activity [ 4 ].…”
Section: Introductionmentioning
confidence: 99%
“…Cyanobacterial and microalgal biomasses have been consumed for centuries and Dunaliella, Chlorella and Arthrospira (in Africa and North America), and Nostoc (in Asia and South America) are documented sources of essential amino acids, vitamins, polyunsaturated fatty acids, carotenoids, phycobiliproteins, and secondary metabolites with diverse biotechnological applications [1][2][3][4][5][6][7][8][9][10][11][12][13][14][15][16].…”
Section: Introductionmentioning
confidence: 99%