2016
DOI: 10.1002/star.201500229
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Binding of some heavy metal ions in aqueous solution with cationized or sulphonylated starch or waste starch

Abstract: Contamination of water by heavy metal ions is a severe environmental problem. In this study, starch-or waste-starch-based binding agents were used to bind heavy metal ions in aqueous solutions in order to prevent the precipitation of metals in alkaline conditions (pH 10). This is a useful feature, e.g. when ultrafiltration is used as a purification technique for a low metal concentration containing wastewaters. The studied binding agents were water-soluble cationized depolymerized barley starch (CDS) prepared … Show more

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Cited by 7 publications
(4 citation statements)
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“…an important controlling parameter in the heavy metal ions adsorption process [19,20]. The cross-linked starch xanthate samples were put into the Pb 2+ and Cd 2+ solutions over a pH range of 2-9 at room temperature to investigate the influence of pH on Pb 2+ and Cd 2+ ions adsorption property.…”
Section: Effect Of Solution Ph the Ph Of Aqueous Solution Ismentioning
confidence: 99%
“…an important controlling parameter in the heavy metal ions adsorption process [19,20]. The cross-linked starch xanthate samples were put into the Pb 2+ and Cd 2+ solutions over a pH range of 2-9 at room temperature to investigate the influence of pH on Pb 2+ and Cd 2+ ions adsorption property.…”
Section: Effect Of Solution Ph the Ph Of Aqueous Solution Ismentioning
confidence: 99%
“…Aside from the aforementioned possibilities arising from the biological effects of polysaccharide sulfates, other applications have also been suggested for the material. Anionic starches could be useful as metal complexing agents , which makes starch sulfate interesting for instance from the point of view of benign waste water treatment . The compound could also act as a biodegradable and renewable solid acid catalyst and as superabsorbent .…”
Section: Introductionmentioning
confidence: 99%
“…The presence or formation of resistant or low digestibility starches may contribute to establishing a stronger metallic and metalloid element-retention than might be expected to fast digestibility starches. Recent works demonstrated the capacity of some modified starches to form metallic or metalloid elements-complexes [54], thus, a lesser grade these modifications may occur spontaneously in rice, which could explain the higher presence of these metallic and metalloid elements in the non-digestible fraction of rice. Different letters in the same row indicate significant differences by ANOVA test (p < 0.05).…”
Section: Metalllic and Metalloid Content In Ricementioning
confidence: 99%