Between-row spacing and local accession on the yield and quality of garlic

Olfati, J. A.; Mahdieh-Najafabadi, Mohammad-Bagher; Rabiee, M

doi:10.14295/cs.v7i1.865

Cited by 4 publications

(2 citation statements)

References 17 publications

Supporting

Mentioning

Contrasting

Order By: Relevance

“…The results obtained are in conformity with the findings of Singh et al, (1995), Muro et al (2000). Alam et al,(2010), Moravcevic et al (2011), Olfati et al, (2016) and Azza and Naglaa (2016). 3-Effect of garlic cropping system: 3-a-Germination percentage and some vegetative growth components: Data presented in Table (1) showed that germination % and all vegetative growth characteristics were significantly affected by cropping systems during the two growing seasons.…”

Section: -B-yield and Its Componentssupporting

confidence: 92%

Effect of Intra-Row Spacing and Cropping System with Sugar Beet on Growth,Yield and Quality of Two Garlic Cultivars

Hussien¹,

El-Shamy

2017

Alexandria Science Exchange Journal: An International Quarterly

View full text Add to dashboard Cite

A field experiment was carried out at Sakha Horticulture Research Station, Kafr El-Sheikh Governorate Egypt, during winter seasons of 2014/2015 and 2015/2016 to study the effect of two garlic cultivars, two intra-row spacing and three intercropping systems addition sole were used on growth, yield and quality of garlic and sugar beet, as well as to evaluate land equivalent ratio (LER) and economic return under different combinations. Variety Geloria sugar beet (a mono-germ variety) was used as the main crop. The experiment was laid out in a split-split plot arrangement in a randomized complete block design. Main plots contained garlic cultivars (Balady cv. and Sids-40 cv.), sub plots were devoted to intra-row spacing (10 cm and 15 cm) and subsub plots were assigned to intercropping system (one garlic row, two garlic rows and three garlic rows), pure stand of sugar beet and also pure stand of garlic. Results indicated that Balady cv. was surpasses Sids-40 of germination %, plant height, bulb diameter and clove number. Moreover, Sids-40 cv. gave the highest values for all the other studied characteristics (leaves number, fresh and cured bulb weight, clove weight and total yield per fed.) in two seasons. The 15 cm intra-row spacing superior over the 10 cm intra-row spacing in most characteristics. Also, one garlic row resulted the highest improvement of all characteristics except total yield per feddan of garlic and sugar beet. However, the pure stand of garlic and sugar beet had the highest values of total yield fed -1 and its components in comparison to intercropping system. The highest LER were obtained from Balady cv. at 10 cm intrarow spacing with three garlic rows, followed by the same cultivar at 15 cm intra-row spacing with two rows (1.55 and 1.51), respectively, as mean of both seasons. The highest net income was obtained from Sids-40 cv. (20052 L.E.) followed by Balady cv.(19355L.E) at 15cm intra row spacing with two rows as mean of both two seasons.

show abstract

Section: -B-yield and Its Componentssupporting

confidence: 92%

Effect of Intra-Row Spacing and Cropping System with Sugar Beet on Growth,Yield and Quality of Two Garlic Cultivars

Hussien¹,

El-Shamy

2017

Alexandria Science Exchange Journal: An International Quarterly

View full text Add to dashboard Cite

show abstract

“…Similar results were obtained by Shuab et al 45 , who pointed out that the onion plant is highly responsive to several AMF, which tend to associate with onion roots leading to improved plant growth and nutrient uptake. However, after maximum growth, the effects of treatment may have reduced, in line with results of Olfati et al 46 , who stated that the number of leaves per plant and other growth parameters in garlic reached their maximum values three weeks before harvesting stage and then decreased. Plants growing on soils that have received compost and/or mycorrhiza had the greatest bulb diameter compared to those of developing on soil without compost or mycorrhiza.…”

Section: Discussionsupporting

confidence: 79%

Appropriate Compost/Soil Ratios for Sustainable Production of Garlic (Allium sativum L.) under Mycorrhization in Pots Experiment

Ngakou¹,

T²,

Nkot³

et al. 2020

J. of Plant Sciences

View full text Add to dashboard Cite

Background and Objective: Garlic are highly dependent on AMF but little is known about the appropriate compost/soil ratio that can boost crop growth and development under AMF inoculation. The present work was carried out in pots experiment at Dang-Ngaoundere to assess the effect of different compost/soil ratios inoculated with Arbuscular Mycorrhiza Fungi (AMF) on Allium sativum L. production. Materials and Methods:The experimental design was a randomized complete block comprising seven treatments, each of which was replicated thrice: T 0 : control soil without compost or AMF, T 1 : 1/2 (compost/soil) ratio +30 g AMF, T 2 : 1/4 (compost/soil) ratio +30 g AMF, T 3 : 1/3(compost/soil) ratio +30 g AMF, T 4 : 2/3 (compost/soil) ratio +30 g AMF, T 5 : Compost alone, T 6 : Compost alone +30 g AMF. The assessed parameters were the emergency rate, the frequency and intensity of mycorrhization, the plant length, the number of leaves/plant, the stem diameter, the bulb diameter and bulb weight/plant, the number of cloves/bulb and total bulb yield. Results: Results indicate that treatment T 4 had a positive and significant (p<0.0001) influence on Emergency rate, mycorrhizal frequency and intensity, plant height, stem diameter, bulb weight, number of cloves/bulb and total bulb yield compared to other treatments. Compost alone as a substrate was too rich in organic components to sustain garlic growth. Conclusion: Hence, 2/3 (compost/soil) ratio was best suited and could be recommended for sustainable cultivation of Allium sativum inoculated with AMF under pot experiment.

show abstract

Garlic Quality as a Function of Seed Clove Health and Size and Spacing Between Plants

et al. 2019

View full text Add to dashboard Cite

Garlic has a worldwide economic importance; this vegetable can be consumed fresh or processed by food industries. However, few studies evaluate its postharvest quality. It is necessary to establish cultural practices and methods that focus not only on increase of yield, but on obtaining a product with better postharvest quality. The objective of this work was to evaluate the bulb quality of conventional garlic and virus-free garlic as a function of seed clove size and space between plants. Two experiments were conducted simultaneously in Portalegre, Rio Grande do Norte, Brazil. A randomized block experimental design with four replications was used in both experiments. The treatments were arranged in split-plots, with the seed clove size (large and small) in the plots, and the plant spacings (7.5, 10.0, 12.5, and 15.0 cm between plants) in the subplots. The use of large seed cloves resulted in higher bulb diameter and titratable acidity (TA). Soluble solids (SS), total soluble sugars, SS to TA ratio, and total solids decreased as the space between plants was increased, regardless of the seed health and seed clove size. Virus-free garlic seed cloves planted with spacing of 12.5 and 15.0 cm resulted in higher bulb diameter, TA, pungency, and industrial index, i.e., they produced better quality bulbs with good prospects for industrialization.

show abstract

Between-row spacing and local accession on the yield and quality of garlic

Cited by 4 publications

References 17 publications

Effect of Intra-Row Spacing and Cropping System with Sugar Beet on Growth,Yield and Quality of Two Garlic Cultivars

Effect of Intra-Row Spacing and Cropping System with Sugar Beet on Growth,Yield and Quality of Two Garlic Cultivars

Appropriate Compost/Soil Ratios for Sustainable Production of Garlic (Allium sativum L.) under Mycorrhization in Pots Experiment

Garlic Quality as a Function of Seed Clove Health and Size and Spacing Between Plants

Contact Info

Product

Resources

About