Bacillus simplex—A Little Known PGPB with Anti-Fungal Activity—Alters Pea Legume Root Architecture and Nodule Morphology When Coinoculated with Rhizobium leguminosarum bv. viciae
Abstract:Two strains, 30N-5 and 30VD-1, identified as Bacillus simplex and B. subtilis, were isolated from the rhizospheres of two different plants, a Podocarpus and a palm, respectively, growing in the University of California, Los Angeles (UCLA) Mildred E. Mathias Botanical Garden. B. subtilis is a well-known plant-growth promoting bacterial species, but B. simplex is not. B. simplex 30N-5 was initially isolated on a nitrogen-free medium, but no evidence for nitrogen fixation was found. Nevertheless, pea
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“…Bacillus simplex strains were reported to have PGP activities and have been isolated as endophytes from various plants and also reisolated from pea nodules in coinoculation experiments with Rhizobium leguminosarum bv. viciae (Schwartz et al 2013 and references therein). Deep analyses of NAB genomes may provide insights into understanding the involvement of many understudied microbes in plant growth and survival.…”
“…Also, nodules of Hedysarum, a forage legume, were found to harbor Enterobacter cloacae, Enterobacter kobei, Escherichia vulneris, Pantoea agglomerans, and Leclercia adecarboxylata (Muresu et al 2008). Because it has long been known that coinoculation of rhizobia and other bacteria, particularly Bacillus species, promotes not only nodulation (Schwartz et al 2013 and papers cited therein), but also N availability in sustainable agricultural systems (Rajendran et al 2012), it is assumed that many of the nonpathogenic bacteria found within nodules or in plant tissues as endophytes could be safe and effective partners for enhancing nitrogen fixation in legumes (Sturz et al 2000).…”
For decades, rhizobia were thought to be the only nitrogen-fixing inhabitants of legume nodules, and biases in culture techniques prolonged this belief. However, other bacteria, which are not typical rhizobia, are often detected within nodules obtained from soil, thus revealing the existence of a phytomicrobiome where the interaction among the individuals is not only complex, but also likely to affect the behavior and fitness of the host plant. Many of these nonrhizobial bacteria are nitrogen fixers, and some also induce nitrogen-fixing nodules on legume roots. Even more striking is the incredibly diverse population of bacteria residing within nodules that elicit neither nodulation nor nitrogen fixation. Yet, this community exists within the nodule, albeit clearly out-numbered by nitrogen-fixing rhizobia. Few studies of the function of these nodule-associated bacteria in nodules have been performed, and to date, it is not known whether their presence in nodules is biologically important or not. Do they confer any benefits to the Rhizobium-legume nitrogen-fixing symbiosis, or are they parasites/saprophytes, contaminants, or commensals? In this review, we highlight the lesser-known bacteria that dwell within nitrogen-fixing nodules and discuss their possible role in this enclosed community as well as any likely benefits to the host plant or to the rhizobial inhabitants of the nodule. Although many of these nodule inhabitants are not capable of nitrogen fixation, they have the potential to enhance legume survival especially under conditions of environmental stress. This knowledge will be useful in defining strategies to employ these bacteria as bioinoculants by themselves or combined with rhizobia. Such an approach will enhance rhizobial performance or persistence as well as decrease the usage of chemical fertilizers and pesticides.
“…Bacillus simplex strains were reported to have PGP activities and have been isolated as endophytes from various plants and also reisolated from pea nodules in coinoculation experiments with Rhizobium leguminosarum bv. viciae (Schwartz et al 2013 and references therein). Deep analyses of NAB genomes may provide insights into understanding the involvement of many understudied microbes in plant growth and survival.…”
“…Also, nodules of Hedysarum, a forage legume, were found to harbor Enterobacter cloacae, Enterobacter kobei, Escherichia vulneris, Pantoea agglomerans, and Leclercia adecarboxylata (Muresu et al 2008). Because it has long been known that coinoculation of rhizobia and other bacteria, particularly Bacillus species, promotes not only nodulation (Schwartz et al 2013 and papers cited therein), but also N availability in sustainable agricultural systems (Rajendran et al 2012), it is assumed that many of the nonpathogenic bacteria found within nodules or in plant tissues as endophytes could be safe and effective partners for enhancing nitrogen fixation in legumes (Sturz et al 2000).…”
For decades, rhizobia were thought to be the only nitrogen-fixing inhabitants of legume nodules, and biases in culture techniques prolonged this belief. However, other bacteria, which are not typical rhizobia, are often detected within nodules obtained from soil, thus revealing the existence of a phytomicrobiome where the interaction among the individuals is not only complex, but also likely to affect the behavior and fitness of the host plant. Many of these nonrhizobial bacteria are nitrogen fixers, and some also induce nitrogen-fixing nodules on legume roots. Even more striking is the incredibly diverse population of bacteria residing within nodules that elicit neither nodulation nor nitrogen fixation. Yet, this community exists within the nodule, albeit clearly out-numbered by nitrogen-fixing rhizobia. Few studies of the function of these nodule-associated bacteria in nodules have been performed, and to date, it is not known whether their presence in nodules is biologically important or not. Do they confer any benefits to the Rhizobium-legume nitrogen-fixing symbiosis, or are they parasites/saprophytes, contaminants, or commensals? In this review, we highlight the lesser-known bacteria that dwell within nitrogen-fixing nodules and discuss their possible role in this enclosed community as well as any likely benefits to the host plant or to the rhizobial inhabitants of the nodule. Although many of these nodule inhabitants are not capable of nitrogen fixation, they have the potential to enhance legume survival especially under conditions of environmental stress. This knowledge will be useful in defining strategies to employ these bacteria as bioinoculants by themselves or combined with rhizobia. Such an approach will enhance rhizobial performance or persistence as well as decrease the usage of chemical fertilizers and pesticides.
“…Our data show that root exudates significantly affect microbial abundance in soil, as reported elsewhere [31]. Given that members of the Bacillus genus exhibit PGP activities [24,32], we used 13k/19k to co-inoculate the seeded substrates. The co-inoculum caused an increase in the total number of microorganisms in 100% OS from 2.45x10 6 to 3.12x10 6 CFU/g (oat) and from 2.02x10 6 to 3.12x10 6 CFU/g (lettuce) (Fig.…”
Section: Effect Of 13k/19k Co-inoculation On Overburden Bacterial Commentioning
confidence: 77%
“…To our knowledge, this represents the first microbial characterization of mine waste in BiH. Previous research has demonstrated the ability of B. simplex to accumulate metals, such as Cd, Co, Ni, and Sr [36], as well as to promote plant growth by altering plant root architecture, i.e., by stimulating the emergence of more lateral roots [24]. Studies have also shown PGP activities of B. cereus [37] and other group members, such as B. thuringiensis [38], as well as the potential role of B. thuringiensis in biodegradation of organophosphorus in contaminated soil [39].…”
Section: Discussionmentioning
confidence: 99%
“…Unlike the majority of previous research on plant growth promoting (PGP) microorganisms, which focused on Gram negative bacteria [23,24], we decided to explore ammonifying bacteria. Macroscopic investigation of MPA plates resulted in two types of morphologically distinguishable colonies: 13k and 19k.…”
Section: Identification Of Autochthonous Mine Overburden Bacteriamentioning
In search of efficient and resistant plant growth-promoting rhizobacteria (PGPR) strains with multiple activities, a total of twelve bacterial belonging to R. leguminosarum, S. meliloti, Pseudomonas sp., P. fluorescens, Luteibacter sp., Variovorax sp., B. simplex, and B. megaterium were isolated from root nodules of grass pea (Lathyrus sativus L.) grown in contaminated soils. Upon screening, all test strains were able to synthesize indoleacetic acid; more than 90% were siderophore producers and 75% showed varying levels of phosphate solubilizing ability. The gaseous metabolite biosynthesis showed that 42% of strains were cyanogenic. The lead (Pb) bioaccumulation differs with incubation times between cell wall and cytoplasm. Indeed, the most part of Pb was adsorbed to cell surface. A pot experiment was conducted for investigating the capability of combined bacteria to promote plant growth of Lathyrus sativus under controlled conditions. Subsequently, the performance of symbiosis Lathyrus sativus-PGPR (I4: R. leguminosarum (M5) + B. simplex + Luteibacter sp. + Variovorax sp.) was investigated under lead stress using hydroponic culture to elucidate the effect of bacterial inoculation on Pb uptake as well as plant growth. Results showed that under 0.5 mM Pb, inoculation with I4 significantly increased shoots and roots biomass by 59% and 56%, respectively, and improved Pb uptake in both shoots and roots by 39% and 47%, respectively, as compared to uninoculated plants. The inoculation of Lathyrus sativus with efficient and Pb resistant PGPR is a promising symbiosis that having significant potential to improve phytoremediation of Pb-polluted soils.
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