(K.T., S.P.C.G.)Seed oligosaccharides (OSs) and especially raffinose series OSs (RSOs) are hypothesized to play an important role in the acquisition of desiccation tolerance and consequently in seed storability. In the present work we analyzed the seed-soluble OS (sucrose, raffinose, and stachyose) content of several Arabidopsis accessions and thus identified the genotype Cape Verde Islands having a very low RSO content. By performing quantitative trait loci (QTL) mapping in a recombinant inbred line population, we found one major QTL responsible for the practically monogenic segregation of seed stachyose content. This locus also affected the content of the two other OSs, sucrose, and raffinose. Two candidate genes encoding respectively for galactinol synthase and raffinose synthase were located within the genomic region around this major QTL. In addition, three smaller-effect QTL were identified, each one specifically affecting the content of an individual OS. Seed storability was analyzed in the same recombinant inbred line population by measuring viability (germination) under two different seed aging assays: after natural aging during 4 years of dry storage at room temperature and after artificial aging induced by a controlled deterioration test. Thus, four QTL responsible for the variation of this trait were mapped. Comparison of the QTL genetic positions showed that the genomic region containing the major OS locus did not significantly affect the seed storability. We concluded that in the studied material neither RSOs nor sucrose content had a specific effect on seed storability.In many plants species, including Arabidopsis (Ooms et al., 1993), seed maturation is accompanied by the accumulation of soluble oligosaccharides (OSs) (Horbowicz and Obendorf, 1994). These OSs, mainly Suc and raffinose series oligosaccharides (RSOs) are found in cotyledons, seed coats, and hypocotyls (Obendorf, 1997 and references therein). RSOs are derivatives of Suc to which Gal units are added to the Glc moiety of Suc through ␣-(1,6) bonds. Raffinose contains one Gal unit, whereas stachyose has two such units. RSOs appear during the later stages of seed development and they disappear upon germination (Obendorf, 1997). In Arabidopsis, seeds of the accession Landsberg erecta (Ler) accumulate raffinose and especially stachyose at the later stages of seed development, whereas the Suc content remains constant (Ooms et al., 1993). These three OSs together represent approximately 2% of the dry weight of mature seeds.Studies in several species such as soybean (Glycine max), maize (Zea mays), and brassica (Brassica campestris [rapa]) have suggested that OSs might be involved in the protection of seeds against damage during seed dehydration and aging, and therefore in seed survival and storability (for review, see Obendorf, 1997;Sinniah et al., 1998). OSs have been speculated to be involved in the protection of membranes, proteins, and nucleic acids against damage that occurs during and upon the withdrawal of water in the drying seeds (Ho...