2021
DOI: 10.1080/00439339.2020.1866961
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Avian cryptosporidiosis and its zoonotic significance in Asia

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Cited by 5 publications
(7 citation statements)
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“…Birds may act as a source of infection as well as a vector by shedding oocysts into the environment. Foreign travel is a key element in the spread of sickness, and the export of birds from countries where the disease is endemic also helps (Zaheer et al, 2021).…”
Section: Primers Of Pcrmentioning
confidence: 99%
“…Birds may act as a source of infection as well as a vector by shedding oocysts into the environment. Foreign travel is a key element in the spread of sickness, and the export of birds from countries where the disease is endemic also helps (Zaheer et al, 2021).…”
Section: Primers Of Pcrmentioning
confidence: 99%
“…Cryptosporidium can be transmitted in many ways, but the most common way to spread the parasite is through water (drinking and recreational water). The parasite’s outer shell protects it from chlorine disinfection and allows it to exist outside the body for long periods ( Zaheer et al., 2021 ). Cryptosporidium parvum can stop an infant’s development suddenly and can be fatal in immunocompromised people.…”
Section: Functional Role Of Dubs Indifferent Parasitesmentioning
confidence: 99%
“…Various types of Cryptosporidiosis such respiratory, ocular, renal and intestinal have been observed based on clinical signs and symptoms. Respiratory Cryptosporidiosis is more common in domestic poultry birds than intestinal Cryptosporidiosis except turkey (Zaheer et al 2021). C. meleagridis, C. baileyi and C. galli are the important causative agents in avian Cryptosporidiosis that infect chickens, turkeys, quails, ostriches, Passeriformes and Psittaciformes (Novaes et al 2018;Kabir et al 2020).…”
Section: Avian Cryptosporidiosismentioning
confidence: 99%
“…From 2009 to 2017, the number of human Cryptosporidiosis outbreaks in the United States increased at an annual rate of 12.8%. In under-developed countries, the situation could be even worse (Zaheer et al 2021). Foodborne diseases cost the global economy by $15.5 billions per year due to infections caused by enteric microorganisms.…”
Section: Introductionmentioning
confidence: 99%