2014
DOI: 10.1016/j.compag.2014.06.003
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Automatic weight estimation of individual pigs using image analysis

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Cited by 117 publications
(70 citation statements)
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“…Moreover, MAPE, RMSE, SRE and RAV respectively calculated: 21.465, 102.97, 0.240 and 0.0578. The R 2 value of broiler weight in this research was delicately better than that reported by Kashiha et al (2014) who estimated pig weight of 97.5% at the group level (error of 0.82 kg) and 96.2% individually (error of 1.23 kg) by computer-assisted digital image analysis. In Amraei et al (2017a) study, Bayesian regulation ANN technique with an R 2 value of 0.98 as the best network was used for prediction of broiler weight and the most errors were less than 50 g. Other research for body weight broiler using support vector regression estimated R 2 = 0.98 as well (Amraei et al, 2017b).…”
Section: Resultscontrasting
confidence: 75%
“…Moreover, MAPE, RMSE, SRE and RAV respectively calculated: 21.465, 102.97, 0.240 and 0.0578. The R 2 value of broiler weight in this research was delicately better than that reported by Kashiha et al (2014) who estimated pig weight of 97.5% at the group level (error of 0.82 kg) and 96.2% individually (error of 1.23 kg) by computer-assisted digital image analysis. In Amraei et al (2017a) study, Bayesian regulation ANN technique with an R 2 value of 0.98 as the best network was used for prediction of broiler weight and the most errors were less than 50 g. Other research for body weight broiler using support vector regression estimated R 2 = 0.98 as well (Amraei et al, 2017b).…”
Section: Resultscontrasting
confidence: 75%
“…A third approach that is receiving increased attention from swine researchers are machine learning and computer vision algorithms (Kamilaris and Prenafeta-Boldú, 2018). Recent applications include monitoring animal behavior (Cross et al, in press;Lao et al, 2016;Nasirahmadi et al, 2017;Shao and Xin, 2008), and weight (Kashiha et al, 2014;Shi et al, 2016;Wongsriworaphon et al, 2015). In this paper, we propose the use of machine learning algorithms to predict internal-body temperature, skin-surface temperature, and hair-coat surface temperature of piglets from environmental variables.…”
Section: Introductionmentioning
confidence: 99%
“…Machine vision-based weighing of pigs is a non-intrusive, fast, and relatively accurate approach that could reduce stress on pigs and the stockman during the weighing process. A complete edge contour of a pig individual is the precondition for pig weight estimation using a machine vision method (Kashiha, Bahr, Ott, Moons, Niewold, € Odberg et al, 2014;Wang et al, 2008).…”
Section: Experimental Results and Analysismentioning
confidence: 99%