2009
DOI: 10.1016/j.vaccine.2009.02.007
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Australia's national Q fever vaccination program

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Cited by 122 publications
(142 citation statements)
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References 18 publications
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“…Intensified surveillance after vaccination revealed no unexpected AE, although higher AE rates than previously published [16,20,30]. Rates, however, are not easily comparable as studies differ in target population and design of surveillance [27].…”
Section: Discussionmentioning
confidence: 62%
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“…Intensified surveillance after vaccination revealed no unexpected AE, although higher AE rates than previously published [16,20,30]. Rates, however, are not easily comparable as studies differ in target population and design of surveillance [27].…”
Section: Discussionmentioning
confidence: 62%
“…A recent report on passive surveillance of the Australian national Q fever vaccination campaign 2001-2004, showed a very low number of reported AEFI (86 AEFI in 48,986 vaccinees; 0.002%). These included mostly local reactions, with only one SAE [16].…”
Section: Skin-testmentioning
confidence: 99%
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“…Q-Vax is a monovalent vaccine developed by the Commonwealth Serum Laboratories (CSL) from formalin-inactivated purified phase I C. burnetii whole cells and has been available in Australia since 1989 (Parker et al, 2006). Q fever vaccination in high-risk groups such as abattoir workers has been responsible for a large reduction in Q fever notifications, especially since a national funded programme commenced in 2002 in Australia (Gidding et al, 2009). Vaccine-induced immunity takes approximately 13 days to develop, and vaccination more than 10 days after exposure offers no protection (Gilroy et al, 2001).…”
Section: Discussionmentioning
confidence: 99%
“…However, up to 1994, this vaccine was not used extensively in both risk groups with contact to sheep and in sheep livestock, even though none of the vaccinated individuals in Australia developed Q fever [142]. An additional vaccination program was developed successfully in Australia in 2008, designed to reduce the risk of Q fever infection in persons with an infection risk such as workers in abattoirs or sheep farms [143]. In the Netherlands, health authorities also recommended vaccinating individuals at risk of severe illness following C. burnetii infection [57,144].…”
Section: Recipientsmentioning
confidence: 99%