2014
DOI: 10.1016/j.jep.2014.04.008
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ATF-2/CREB/IRF-3-targeted anti-inflammatory activity of Korean red ginseng water extract

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Cited by 50 publications
(42 citation statements)
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“…The root of Korean ginseng ( Panax ginseng Meyer) has been used for 20 centuries in Korea, China, and Japan, and its beneficial activities, including antioxidative, anti-inflammatory, antidiabetic, antiobesity, and anticancer effects, have been widely demonstrated [1], [2]. Recent systemic studies have improved our understanding of the pharmacologic mechanisms and active components in P. ginseng roots.…”
Section: Introductionmentioning
confidence: 99%
“…The root of Korean ginseng ( Panax ginseng Meyer) has been used for 20 centuries in Korea, China, and Japan, and its beneficial activities, including antioxidative, anti-inflammatory, antidiabetic, antiobesity, and anticancer effects, have been widely demonstrated [1], [2]. Recent systemic studies have improved our understanding of the pharmacologic mechanisms and active components in P. ginseng roots.…”
Section: Introductionmentioning
confidence: 99%
“…It has been reported that ginseng has a wide range of pharmacological activities in cardiovascular, endocrine, immune, and central nervous systems (Bhattaacharya and Mitra 1991). It is especially well established that ginseng ameliorates inflammatory responses (Jin et al 2008;Park et al 2012;Yang et al 2014). Red ginseng is made by steaming and drying the fresh ginseng.…”
Section: Introductionmentioning
confidence: 99%
“…Korean red ginseng has been widely used as a traditional herbal medicine in Asia (3). Numerous studies have reported that Korean red ginseng exerts several beneficial properties such as anti-aging, anti-fatigue, anti-stress, anti-atherosclerosis, anti-diabetic, and anticancer activities (3).…”
Section: Introductionmentioning
confidence: 99%
“…Numerous studies have reported that Korean red ginseng exerts several beneficial properties such as anti-aging, anti-fatigue, anti-stress, anti-atherosclerosis, anti-diabetic, and anticancer activities (3). Moreover, a recently published animal study indicates that the consumption of Korean red ginseng is associated with anti-inflammatory effects in high-fat (HF) diet induced atherosclerosis (4).…”
Section: Introductionmentioning
confidence: 99%