Association of serum ferritin and glycated haemoglobin in patients of type 2 diabetes mellitus and its correlation with components of metabolic syndrome
Abstract:Background: Ferritin is a universal intracellular protein that stores iron and releases it in a controlled fashion, and reflects iron stores of the body. Recent studies indicate that increased body iron stores are associated with development of type 2 diabetes mellitus (DM) hence affecting the level of glycated haemoglobin. The aim and objectives of this study were to determine the relationship between serum ferritin and glycated haemoglobin in type 2 diabetes patients and to find out correlation between serum… Show more
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