2014
DOI: 10.1038/jp.2014.143
|View full text |Cite
|
Sign up to set email alerts
|

Association of metabolic acidosis with bovine milk-based human milk fortifiers

Abstract: Infants receiving acidified liquid human milk fortifier were more likely to develop metabolic acidosis and to be switched off HMF than those who received powdered HMF. Growth in the liquid HMF group was no different than the powdered group, despite higher protein intake.

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
2

Citation Types

6
31
1

Year Published

2015
2015
2021
2021

Publication Types

Select...
8

Relationship

0
8

Authors

Journals

citations
Cited by 26 publications
(38 citation statements)
references
References 26 publications
6
31
1
Order By: Relevance
“…Recent reports have suggested that use of acidified liquid HMF is associated with development of metabolic acidosis. 7 However, this report does not specify whether this is an anion gap or normal anion gap acidosis. These formulations predominantly contain hydrolyzed whey protein, which results in a more acidic solution (pH 4.7) versus powdered fortifier (pH 6.8); therefore, one could speculate that the acidification of this product would likely result in an anion gap acidosis.…”
Section: Discussionmentioning
confidence: 96%
“…Recent reports have suggested that use of acidified liquid HMF is associated with development of metabolic acidosis. 7 However, this report does not specify whether this is an anion gap or normal anion gap acidosis. These formulations predominantly contain hydrolyzed whey protein, which results in a more acidic solution (pH 4.7) versus powdered fortifier (pH 6.8); therefore, one could speculate that the acidification of this product would likely result in an anion gap acidosis.…”
Section: Discussionmentioning
confidence: 96%
“…In preterm infants the kidney may not tolerate an acid load, leading to the development of metabolic acidosis. In a recent study, a liquid acidified HMF caused metabolic acidosis and poor growth in preterm infants in the NICU (17,18). In another study, Rochow et al (19) described a commercially available fortifier in Europe that had to be reformulated because of the development of metabolic acidosis from an imbalance of electrolytes.…”
Section: Discussionmentioning
confidence: 99%
“…The laboratory values that were obtained are depicted below in Table 1. As already stated in the article, 6 there was no feeding protocol in place at the time periods included in the study, and we acknowledge that differences in inter-physician care may certainly affect the results. As noted in the article, there were no major changes in feeding practices, medications or policies in our neonatal intensive-care unit (NICU) in the time span data were collected.…”
mentioning
confidence: 92%
“…6 We were unable to determine whether the increased rate of metabolic acidosis was due to the additional protein load or due to the acidification of the liquid HMF that was performed to help achieve sterility. 7 In our NICU, we have since switched products to a non-acidified liquid HMF and supplementation with a liquid hydrolyzed protein in at-risk patients (ELBW infants, those with protein intake o 3.5 g kg − 1 per day despite fortification, those with poor growth or those with hypoalbuminemia).…”
mentioning
confidence: 99%
See 1 more Smart Citation