Association between eating behavior and poor glycemic control in Japanese adults

Iwasaki, Takahiro; Hirose, Akiko; Azuma, Tetsuji; Ohashi, Tamie; Watanabe, Kazutoshi; Obora, Akihiro; Deguchi, Fumiko; Kojima, Takao; Isozaki, Atsunori; Tomofuji, Takaaki

doi:10.1038/s41598-019-39001-y

Cited by 18 publications

(18 citation statements)

References 35 publications

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“…With respect to eating speed, the current findings are in agreement with previous research reporting that eating quickly is positively associated with hypertriglyceridemia [ 15 ], overweight [ 12 ] or obesity [ 18 ], gestational diabetes [ 44 ], and glucose intolerance [ 14 ]. In a three-year follow study involving 1314 Japanese university students ( n = 638 women), Yamane et al [ 13 ] showed that eating quickly was significantly associated with an increased risk of being overweight.…”

Section: Discussionsupporting

confidence: 92%

“…Findings of previous research showed that eating quickly is a modifiable risk factor responsible for overweightness and obesity [ 12 , 13 ], poor glycemic control [ 14 ], elevated TG [ 15 ], and Mets [ 16 ] in different populations. By contrast, eating slowly was associated with healthy body weight [ 17 ] and less energy intake [ 18 ].…”

Section: Introductionmentioning

confidence: 99%

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Eating Speed, Physical Activity, and Cardiorespiratory Fitness Are Independent Predictors of Metabolic Syndrome in Korean University Students

et al. 2021

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Background: Little is known regarding the role of eating quickly, physical inactivity, and poor cardiorespiratory fitness (CRF) in assessing the onset of metabolic syndrome (Mets) in Korean young adults. Objectives: This study examined the association between the three risk factors and Mets in 1891 Korean university students (30% female) aged 18–29 years. Methods: Eating speed (slow vs. fast) and physical activity (active vs. inactive) were assessed with a standardized questionnaire. Maximal oxygen uptake as an indicator of CRF was assessed with graded exercise testing. Components of Mets were waist circumference, systolic and diastolic blood pressures, fasting blood glucose (FBG), triglycerides (TG), and high-density lipoprotein cholesterol (HDLC). Results: All the three exposures were positively associated with abdominal obesity, elevated blood pressures, elevated FBG, elevated TG, and decreased HDLC. Logistic regression analysis showed that the odds ratio (OR) of Mets was incremental in the order of physical inactivity (odds ratio, OR = 1.666; 95% confidence interval, CI = 1.024–2.708; p = 0.040), fast eating (OR = 1.687; 95% CI = 1.094–2.601; p = 0.018), and poor CRF (OR = 5.378; 95% CI = 3.475–8.325; p < 0.001). Conclusions: The current findings suggest that a multifaceted intervention targeting at promotion of physical activity and CRF in concert with healthy eating behaviors should be implemented as a preventive strategy against Mets in Korean university students.

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Section: Discussionsupporting

confidence: 92%

Section: Introductionmentioning

confidence: 99%

Eating Speed, Physical Activity, and Cardiorespiratory Fitness Are Independent Predictors of Metabolic Syndrome in Korean University Students

et al. 2021

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“…Other independent variables were selected when the p-value was < 0.05 in the univariate model. Furthermore, Spearman's correlation analysis between each variable was performed, and variables with |r| > 0.8 were removed to avoid multicollinearity [23].…”

Section: Discussionmentioning

confidence: 99%

“…Abnormal serum lipid levels were defined as triglyceride ≥ 150 mg/dL and/or HDL cholesterol < 40 mg/dL [21]. In addition, elevated CRP levels and poor glycemic control were defined as CRP ≥ 0.3 mg/dL [22] and HbA1c ≥ 6.5% [23], respectively.…”

Section: Different Variables Related To Dswmh Lesionsmentioning

confidence: 99%

Periodontal Condition Is Correlated with Deep and Subcortical White Matter Hyperintensity Lesions in Japanese Adults

Hada

Azuma

Irie

et al. 2020

IJERPH

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Deep and subcortical white matter hyperintensity (DSWMH) lesions are a small-vessel disease of the brain. The aim of this cross-sectional study was to investigate the relationship between DSWMH lesions and periodontal status in Japanese adults who participated in a health check. We enrolled 444 consecutive participants (mean age, 54.5 years) who received both brain and oral health evaluation services at the Asahi University Hospital. Magnetic resonance imaging was used to detect DSWMH lesions. Periodontal status was assessed using the community periodontal index. Of the study participants, 215 (48.4%) had DSWMH lesions. Multivariate logistic regression showed that the presence of DSWMH lesions was significantly related to age ≥ 65 years (vs. < 65 years, odds ratio [OR] = 2.984, 95% confidence interval [CI] = 1.696–5.232), systolic blood pressure ≥ 140 mmHg (vs. < 140 mmHg, OR = 2.579, 95% CI = 1.252–5.314), the presence of ≥ 28 teeth (vs. < 28 teeth, OR = 0.635, 95% CI = 0.420–0.961), and probing pocket depth (PPD) ≥ 6 mm (vs. PPD < 6 mm, OR = 1.948, 95% CI = 1.132–3.354) after adjustment for confounding factors. Having PPD ≥ 6 mm may be a risk factor for DSWMH lesions in Japanese adults.

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“…Therefore, the participants who had a HbA1c level ≥6.5% were de ned as having poor glycemic control. In addition, participants who were using medication for diabetes were also included in the group with poor glycemic control since they had previously been diagnosed with diabetes already 24 .…”

Section: Measurement Of Hba1cmentioning

confidence: 99%

Association Between Self-Reported Chewing Status and Glycemic Control in Japanese Adults

Iwai

Azuma

Yonenaga

et al. 2021

Preprint

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This cross-sectional study investigated the relationship between self-reported chewing status and glycemic control in 32,137 Japanese adults who participated in health checkups. Chewing status was evaluated using a self-reported questionnaire. We defined poor glycemic control as a hemoglobin A1c (HbA1c) level ≥6.5% or the use of medication to control diabetes; 1,891 (5.9%) respondents met these criteria. After adjusting for gender, age, smoking status, exercise habits, body mass index, and eating speed, poor glycemic control was found to be positively associated with male gender (odds ratio [OR], 2.142; 95% confidence interval [CI], 1.903 to 2.411; p < 0.001), older age (OR, 1.093; 95% CI, 1.087 to 1.099; p < 0.001), higher body mass index (OR, 1.234; 95% CI, 1.219 to 1.249; p < 0.001), current smoker status (OR, 1.378; 95% CI, 1.223 to 1.552; p < 0.001), and ability to chew well (OR, 0.795; 95% CI, 0.699 to 0.904; p < 0.001). Furthermore, a negative association was found between the ability to chew well and poor glycemic control in those ≥40 years of age, but not in those between 20 and 39 years of age. In conclusion, self-reported ability to chew well was associated with poor glycemic control in Japanese adults aged ≥40 years.

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Association between eating behavior and poor glycemic control in Japanese adults

Cited by 18 publications

References 35 publications

Eating Speed, Physical Activity, and Cardiorespiratory Fitness Are Independent Predictors of Metabolic Syndrome in Korean University Students

Eating Speed, Physical Activity, and Cardiorespiratory Fitness Are Independent Predictors of Metabolic Syndrome in Korean University Students

Periodontal Condition Is Correlated with Deep and Subcortical White Matter Hyperintensity Lesions in Japanese Adults

Association Between Self-Reported Chewing Status and Glycemic Control in Japanese Adults

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