Association between Body Mass Index with Sugar-Sweetened and Dairy Beverages Consumption in Children from the Mexico–USA Border

Gómez-Miranda, Luis Mario; Briones-Villalba, Ricardo Ángel; Ortiz-Ortiz, Melinna; Corona, Jorge Alberto Aburto; Bonilla, Diego A.; Pozos-Parra, Pilar; Espinoza-Gutiérrez, Roberto; Calleja-Núñez, Juan José; Moncada-Jiménez, José; Hernández-Lepe, Marco Antonio

doi:10.3390/ijerph19116403

Cited by 4 publications

(5 citation statements)

References 44 publications

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“…Although the terms free sugar and added sugar are similar, the term free sugar also includes the The association between daily beverage consumption and risk of chronic disease among adult women in Turkey Added sugar intake from beverages, total energy, and carbohydrate intakes were significantly higher in the young women. Gómez-Miranda et al (Gómez-Miranda et al 2022) hypothesised that high consumption of SSB in young adults is in part due to the 'nutrition transition' phenomenon characterized by the consumption of processed foods. These foods are often consumed as fast food meals and are affordable.…”

Section: Discussionmentioning

confidence: 99%

The association between daily beverage consumption and risk of chronic disease among adult women in Turkey

Çelebi¹,

Cicekli

Sağlam³

et al. 2022

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Introduction: It has been shown that the contribution of beverage energy to total energy intake may increase the risk of diseases in various countries. The aim of this study is to evaluate the relationship between the consumption of added sugar from beverages and nutritional status, anthropometric measurements and biochemical blood parameters in adults. Materials and Methods: This study was designed as an analytical and cross-sectional study and conducted on 100 adult females aged 18-65 who applied to the private diet outpatient clinic in Istanbul/Turkey between November 2020 and April 2021. The demographic characteristics of the individuals were applied to the participants using the food frequency questionnaire, eating habits, physical activity habits and beverage consumption frequency questionnaires. Results: The mean age of the women in the study was 31.8 years . Total energy intake from beverages in women over 25 years old was found to be 145.3 kcal and significantly lower. All women in the study consumed tea and coffee. The consumption rate of all beverages except energy drinks was found to be higher in the younger adults. A positive correlation was found between the results of an insulin resistance test and the total amount of added sugar from the beverages consumed (r=0.297 p=0.043). Conclusions: Lower levels of consumption of sugar-sweetened beverages may result in a lower burden of chronic diseases. Future studies should explore consumption patterns of added sugar beverages and individual-level associations with such consumption.

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Section: Discussionmentioning

confidence: 99%

The association between daily beverage consumption and risk of chronic disease among adult women in Turkey

Çelebi¹,

Cicekli

Sağlam³

et al. 2022

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“…Prior studies have reported sex differences in BMI [ 43 ] and sugar intake [ 23 , 24 ]; therefore, a sensitivity analysis was conducted to test a possible moderation effect of sex on the association of PCE and TSI with BMI. We also conducted a stratified analysis for boys and girls.…”

Section: Methodsmentioning

confidence: 99%

“…The association between excessive total sugar intake (TSI) and body mass index (BMI) in children and adults has been inconsistent across the literature [ 18 ], with some reports of no association [ 19 ], but with others showing a negative [ 20 ] or a positive association [ 21 , 22 ]. Boys reportedly consume higher amounts of sugar [ 23 , 24 ] and increased total relative energy intake from sugar than girls [ 24 ]. Alterations in reward sensitivity are related to increased dietary sugar intake in children [ 25 ].…”

Section: Introductionmentioning

confidence: 99%

Prenatal Caffeine Exposure Is Linked to Elevated Sugar Intake and BMI, Altered Reward Sensitivity, and Aberrant Insular Thickness in Adolescents: An ABCD Investigation

et al. 2022

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Prenatal caffeine exposure (PCE) has been positively associated with elevated body mass index (BMI) in children. Why this association occurs is unclear, but it is possible that PCE alters the in utero development of brain structures associated with food preference, leading to more total sugar intake (TSI, grams) later in childhood. To test this hypothesis, we investigated if PCE (daily/weekly/<weekly vs. no exposure) and elevated BMI are associated with increased TSI, neural activation during large reward anticipation (monetary incentive delay task—functional MRI) and structural changes (thickness, mm) in taste processing regions of children (n = 5534; 9–11 years) from the large-scale Adolescent Brain Cognitive Development (ABCD) study. Linear mixed-effect models, after covariate adjustments, identified a positive association (p < 0.05, all |βs| > 0.01) of excessive PCE (vs. no exposure) with elevated BMI (daily/weekly/daily limit; consistent in boys and girls), increased TSI (daily) and insular thickness (daily/weekly), as well as low middle frontal cortex (MFC) activation (daily). Our sub-analysis revealed an association of daily/weekly PCE (vs. no exposure) with increased gram sugar intake from soft drinks. We also identified a positive relationship of excessive PCE with elevated TSI and increased insular thickness (a key gustatory region), while in a Sobel test, reward sensitivity (reduced brain reactivity to reward anticipation in MFC; tracks reward outcomes) mediated (Test statistic = 2.23; p = 0.02) the PCE-linked BMI changes in adolescents. Our findings suggest that excessive PCE might be detrimental to frontal lobe development and altered reward sensitivity to food, thereby increasing risk for elevated TSI and obesity. Our results support recommendations to limit caffeine intake during pregnancy.

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“…As mentioned, physical inactivity and sedentary behavior are of high public health concern, as there is an interaction between behavioral risk factors that increase risk. For example, the constant exposure to food advertising during television viewing contributes to some extent to the modification of diet behavior, that is, the consumption of unhealthy foods (e.g., processed foods with added sugar) in both children [ 41 ] and adults [ 42 ]. In addition, a lifestyle that reduces NEPA and, thereby, energy expenditure may promote an obesogenic environment; therefore, it was reported that increasing active transportation (e.g., cycling or walking) and reducing automobile use may reduce the prevalence of obesity and NCDs [ 43 ].…”

Section: Promotion Strategiesmentioning

confidence: 99%

Insights into Non-Exercise Physical Activity on Control of Body Mass: A Review with Practical Recommendations

Bonilla

Peralta-Alzate²,

Bonilla-Henao

et al. 2023

JFMK

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Non-exercise physical activity (NEPA), also called unstructured or informal physical activity, refers to those daily activities that require movement of the human body without planning or strict control of the physical effort made. Due to new technologies and motorized transportation devices, the general population has significantly decreased its NEPA. This increase in sedentary lifestyles, physical inactivity, and excessive energy intake is considered a risk factor for obesity, non-communicable diseases (NCDs), and all-cause mortality. Searching in PubMed/MEDLINE and Web of Science databases, a narrative review of NEPA was carried out to address its conceptualization, promotion strategies for the general population, and monitoring through wearable devices. It is strongly recommended that governmental entities, health practitioners, and the construction industry adhere to “The Global Action Plan on Physical Activity 2018–2030: More Active People for a Healthier World” and implement different salutogenic urban strategies. These strategies aim to generate environments that motivate increases in NEPA, such as cycling and walking transportation (between 5000–12,500 steps per day), and the progression to physical exercise. There is a wide variety of electronic devices for personal use, such as accelerometers, smartphone apps, or “smart clothes”, that allow for the monitoring of NEPA, some with a wide range of analysis variables contributing to the estimation of total daily energy expenditure and the promotion of healthy habits. In general, the further promotion and monitoring of NEPA is required as part of a strategy to promote healthy habits sustainable over time for the prevention and control of obesity and NCDs.

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Association between Body Mass Index with Sugar-Sweetened and Dairy Beverages Consumption in Children from the Mexico–USA Border

Cited by 4 publications

References 44 publications

The association between daily beverage consumption and risk of chronic disease among adult women in Turkey

The association between daily beverage consumption and risk of chronic disease among adult women in Turkey

Prenatal Caffeine Exposure Is Linked to Elevated Sugar Intake and BMI, Altered Reward Sensitivity, and Aberrant Insular Thickness in Adolescents: An ABCD Investigation

Insights into Non-Exercise Physical Activity on Control of Body Mass: A Review with Practical Recommendations

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