2021
DOI: 10.33003/fjs-2021-0501-591
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Assessment of Heavy Metal Concentration in Vegetables Dried Along Funtua-Danja Highway Katsina State, Nigeria

Abstract: One of the major routes of heavy metal exposure to humans is via the consumption of vegetable. The study assessed the contribution of automobile emission on the concentration levels of heavy metals in some of commonly consumed vegetables in Katsina state, Nigeria using Atomic Absorption Spectrometry (AAS). Fresh and dried samples of five (5) commonly consumed vegetables were obtained from Danja-Funtua highway road, 0.5 g of each sample was measured into a clean dried beaker and 10 ml of acidic mixture of HNO3/… Show more

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Cited by 3 publications
(4 citation statements)
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“…These toxic metal ions are present in a concentration above the maximum contamination level and others are present in concentrations lower than the maximum contamination level. THQ value <1 indicates the acceptable health risk to human populations (WHO, 2017;Kamkara et al, 2021).…”
Section: Discussionmentioning
confidence: 99%
“…These toxic metal ions are present in a concentration above the maximum contamination level and others are present in concentrations lower than the maximum contamination level. THQ value <1 indicates the acceptable health risk to human populations (WHO, 2017;Kamkara et al, 2021).…”
Section: Discussionmentioning
confidence: 99%
“…Because of the perishable nature of these vegetables and the lack of mechanized farming, local farmers in Northern Nigeria widely used open sun drying as the means of preservation. Open sun drying of vegetables and agricultural products has been widely practiced in the world for ages and is by far the most common means of preservation of farm produce (Kankara et al, 2021). Though the drying technique differs in different locality and for different commodity, the customary technique of open sun drying involves spreading the material 88 to be dried on a thin layer on ground/mats or plastic sheet and exposing it to sun and wind (And and Barrett, 2006).…”
Section: Introductionmentioning
confidence: 99%
“…Though the drying technique differs in different locality and for different commodity, the customary technique of open sun drying involves spreading the material 88 to be dried on a thin layer on ground/mats or plastic sheet and exposing it to sun and wind (And and Barrett, 2006). The process of drying vegetables and other foodstuffs locally by open sun drying and especially along the roadside may lead to the contamination of the dried items by heavy metals or airborne radioactive elements (Kankara et al, 2021). The aim of this research is to assess the radiological contamination on vegetables dried along major highways in Northern Nigeria.…”
Section: Introductionmentioning
confidence: 99%
“…A. 2010, Kankara 2021, Massadeh 2016). These body metabolisms will surely relieve conditions for some of the ailments for which Newbouldia laevis is reported to cure.…”
Section: Introductionmentioning
confidence: 99%