1985
DOI: 10.1007/bf02854400
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Ascorbic acid-ferrous iron (Fe++)complexes and after cooking darkening of potatoes

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Cited by 17 publications
(10 citation statements)
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“…Thus AA specifically induces M. tb DevR-regulated gene expression rapidly in a concentration-dependent manner. M. tb were exposed to AA concentrations that were significantly lower (<10 mM) than those at which chelation-like chemical effects of AA could also play any role (50 mM or higher) [35] . We next assessed the effect of ascorbate derivatives on the DevR regulon.…”
Section: Resultsmentioning
confidence: 99%
“…Thus AA specifically induces M. tb DevR-regulated gene expression rapidly in a concentration-dependent manner. M. tb were exposed to AA concentrations that were significantly lower (<10 mM) than those at which chelation-like chemical effects of AA could also play any role (50 mM or higher) [35] . We next assessed the effect of ascorbate derivatives on the DevR regulon.…”
Section: Resultsmentioning
confidence: 99%
“…It should be noted that ascorbic acid is also able to form a chelate complex with Fe 2+ ions. The existence of the ferrous ascorbate chelate complex has been established in a number of studies [79,80]. However, this complex cannot be compared in efficiency with other chelating molecules responsible for iron transport, primarily DMT1 (divalent metal transporter 1) [81].…”
Section: Discussionmentioning
confidence: 99%
“…The alpha oxo-hydroxy and di-hydroxy ligands in the chemical structure of ascorbic acid are suitable for iron and other metal ion binding, as shown in a number of earlier studies on the formation of chelate complexes with Fe 2+ and Fe 3+ ( Figure 1 ) [ 39 , 63 , 86 , 107 , 108 ].…”
Section: Biological Implications Of the Iron Complexes Of Ascorbicmentioning
confidence: 99%