2003
DOI: 10.1039/b301630g
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Application of ELISA in determining the fate of tetracyclines in land-applied livestock wastes

Abstract: The potential use of a class-specific enzyme-linked immunosorbent assay (ELISA) in studying the occurrence and fate of tetracyclines in the environment was evaluated. Several manure samples collected from hog lagoons and cattle feedlots were screened for the presence of tetracycline residues using ELISA. The levels varied from less than the detection limit (0.5 parts per billion) to 200 parts per million. The degradation of tetracyclines in soil-applied manure was followed using ELISA to measure the decline in… Show more

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Cited by 148 publications
(98 citation statements)
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“…( · ) (HallingSorensen et al, 2002;Aga et al, 2003, Vaclavik et al, 2004. , · , , (Choi et al, 2008;Lim et al, 2009;Lee et al, 2010;Ok et al, 2011;Kim et al, 2012;Lim et al ., 2014).…”
Section: -90%unclassified
“…( · ) (HallingSorensen et al, 2002;Aga et al, 2003, Vaclavik et al, 2004. , · , , (Choi et al, 2008;Lim et al, 2009;Lee et al, 2010;Ok et al, 2011;Kim et al, 2012;Lim et al ., 2014).…”
Section: -90%unclassified
“…Screening level models do not intend to represent reality accurately, but to provide rapid predictions of the potential environmental fate of a compound (Tarazona et al, 2003). To validate this claim, the available screening models are compared in Section 2 to field data published in literature for soil, surface water and groundwater (Hamscher et al, 2000, Hamscher et al, 2002, Winckler and Grafe, 2001b, Boxall et al, 2002, Schlüsener et al, 2003, Aga et al, 2003and De Liguoro et al, 2003.…”
Section: Introductionmentioning
confidence: 99%
“…However, overuse and insufficient lengths of withdrawal of OTC antibiotic in animal husbandry may result in the presence of residues in animal products (Centikaya et al, 2012) that may endanger human health and even lead to its presence in the environment (Aga et al, 2003). For the purpose of monitoring and ensuring food safety of consumers to the dangers of residues in food products, CODEX (CAC, 2012) sets the maximum residue limits (MRL) for tetracycline (CTC, TC and OTC) as the sum of parent compounds and its metabolites in poultry products which are 200 ng/g for meat, 600 ng/g for liver and 400 ng/g for eggs.…”
Section: Introductionmentioning
confidence: 99%