2020
DOI: 10.1007/s13399-020-01013-4
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Application of biochar in agriculture and environment, and its safety issues

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Cited by 57 publications
(19 citation statements)
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“…Biochar characteristics are influenced by a number of factors, some of which include biomass type and properties, treatment temperature and residence time. Among these parameters, temperature has been found to have the most significant effect [ 56 , 57 ]. Thus, a proper standardized method needs to be adopted when converting biomass to biochar.…”
Section: Resultsmentioning
confidence: 99%
“…Biochar characteristics are influenced by a number of factors, some of which include biomass type and properties, treatment temperature and residence time. Among these parameters, temperature has been found to have the most significant effect [ 56 , 57 ]. Thus, a proper standardized method needs to be adopted when converting biomass to biochar.…”
Section: Resultsmentioning
confidence: 99%
“…This thermal treatment, combined with the specific properties of the underlying biomass feedstock, results in biochar with a unique physicochemical structure, such as an exceptionally large surface area capable of capturing and holding minute particles, that serves as a habitat for microorganisms, as well as adsorbs undesirable compounds. Additionally, the produced biochar contains a variety of surface functional sites and mineral components that have a variety of agricultural and environmental applications (Das et al 2020a , b ). As previously discussed, the overall effect of the produced biochar is entirely dependent on the biomass type, temperature, and residence time.…”
Section: Animal Farmingmentioning
confidence: 99%
“…Many studies have presented the positive influence of the application of biochar into the soil. The benefits of such practices include an increase in crop yield and enhanced pesticide degradation (Das et al, 2020;Ding et al, 2017;Peiris et al, 2019). The research conducted proves that biochar has an accelerating effect on NH 3 volatilization in saline soils.…”
Section: Introductionmentioning
confidence: 99%