“…72 Honey also has synergistic antimicrobial action with natural materials as chitosan 73 and ginger powder extract. 74 Otherwise, EEP showed synergistic antimicrobial effect with antibiotics {oxacillin, 27 clarithromycin, 75 cefazolin, 76 ciprofloxacin 50 cefixime 77 and many different antibiotics 27,53,66,69 } or essential oils of ginger, 78 garlic, 79 cinnamon, 80 clove, 78 or chitosan. 81 The study concluded that Egyptian fennel honey and EEP have potent antimicrobial activity against biofilm producing MRSA, while both apiproducts revealed more potency and synergy will be achieved against these foodborne pathogens.…”