2019
DOI: 10.1007/s42161-019-00420-5
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Antimicrobial activity of Ocimum gratissimum L. and Carica papaya L. against postharvest pathogens of avocado pear (Persea americana Mill.)

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Cited by 15 publications
(3 citation statements)
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“…The pathogen has been reported to be associated with table grape ( Vitis vinifera ) decline (Correia et al., 2013 ) in Brazil, dieback, cankers and stem‐end rot of mango ( Mangifera indica ) in Egypt (Ismail et al., 2012 ), Western Australia (Sakalidis et al., 2011b ), Brazil (Marques et al., 2013 ) and Peru (Rodríguez‐Gálvez et al., 2017 ), fruit rot of citrus in China (Chen et al., 2021 ) and of avocado ( Persea americana ) in Nigeria (Onaebi et al., 2019 ) as well as with branch blight and dieback of avocado in Peru (Rodriguez‐Galvez et al., 2021 ). However, limited quantitative data are available on the impacts caused by L. pseudotheobromae on various crops worldwide.…”
Section: Pest Categorisationmentioning
confidence: 99%
“…The pathogen has been reported to be associated with table grape ( Vitis vinifera ) decline (Correia et al., 2013 ) in Brazil, dieback, cankers and stem‐end rot of mango ( Mangifera indica ) in Egypt (Ismail et al., 2012 ), Western Australia (Sakalidis et al., 2011b ), Brazil (Marques et al., 2013 ) and Peru (Rodríguez‐Gálvez et al., 2017 ), fruit rot of citrus in China (Chen et al., 2021 ) and of avocado ( Persea americana ) in Nigeria (Onaebi et al., 2019 ) as well as with branch blight and dieback of avocado in Peru (Rodriguez‐Galvez et al., 2021 ). However, limited quantitative data are available on the impacts caused by L. pseudotheobromae on various crops worldwide.…”
Section: Pest Categorisationmentioning
confidence: 99%
“…Current concerns on the accumulation of harmful chemical residues in the environment (soil, water and/or plants and animals) 35 and the associated threats to human health 36,37 in addition to the uneconomic cost of such chemicals have led to an increasing search for alternatives. Moreover, the development of fungicide-resistant biotypes of pathogens has become a major constraint to the control of pathogens with synthetic chemicals.…”
Section: Introductionmentioning
confidence: 99%
“…Volatile organic compounds have been shown to inhibit the growth of microorganisms, especially those responsible for post-harvest diseases such as Aspergillus spp. [10][11][12], Colletotrichum acutatum [13], Botrytis cinerea [14], and Penicillium italicum [15]. They have also been extensively used in insect pest management to control rice weevil (Sitophilus oryzae) [16], bean weevil (Acanthoscelides obtectus) [17], and cotton bollworm (Helicoverpa armigera) [18].…”
Section: Introductionmentioning
confidence: 99%