2009
DOI: 10.3839/jabc.2009.009
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Antimicrobial Activity and Cell Cytotoxicity of Korean Plum-yem Extract

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Cited by 2 publications
(2 citation statements)
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“…This inhibition of microorganisms by phenolic compounds may be due to iron deprivation or hydrogen bonding with vital proteins such as microbial enzymes or other interactions to inactivate microbial adhesins, cell envelope transport proteins, and/or non-specific interactions with carbohydrates, among other possible effects [ 19 , 20 ]. Earlier, Cho et al [ 21 ] reported an inhibitory effect of Korean plum yew ( C. koreana ) extract on Gram-positive bacteria, Gram-negative bacteria, yeasts, and molds. Similarly, Watanabe and Fukao [ 22 ] reported that an extract of unripe Japanese plum yew fruit ( C. harringtonia ) possessed, among 101 edible plants, the highest inhibitory effect against Bacillus cereus and Leuconostoc mesenteroides .…”
Section: Discussionmentioning
confidence: 99%
“…This inhibition of microorganisms by phenolic compounds may be due to iron deprivation or hydrogen bonding with vital proteins such as microbial enzymes or other interactions to inactivate microbial adhesins, cell envelope transport proteins, and/or non-specific interactions with carbohydrates, among other possible effects [ 19 , 20 ]. Earlier, Cho et al [ 21 ] reported an inhibitory effect of Korean plum yew ( C. koreana ) extract on Gram-positive bacteria, Gram-negative bacteria, yeasts, and molds. Similarly, Watanabe and Fukao [ 22 ] reported that an extract of unripe Japanese plum yew fruit ( C. harringtonia ) possessed, among 101 edible plants, the highest inhibitory effect against Bacillus cereus and Leuconostoc mesenteroides .…”
Section: Discussionmentioning
confidence: 99%
“…우리나라에서도 천연물의 생리활성 성분을 이용한 다양한 분야에 대한 연구가 진행되고 있으며 특히 질병에 대한 약물 의 개발에 많은 연구가 이루어지고 있다 [2,[8][9][10][11]19]. 그리고 약 물의 개발뿐 아니라 화장품소재, 식품첨가물과 염료 등 일상 생활에서 많이 사용되는 합성물질과 사료 중 항생제를 대체할 수 있는 물질의 개발에도 많은 연구가 진행 중이다 [3,4,6,12,23,24].…”
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