2023
DOI: 10.1139/cjpp-2022-0523
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Anticancer activity of sinapic acid by inducing apoptosis in HT-29 human colon cancer cell line

Abstract: Colorectal cancer is the third most lethal and fourth most commonly diagnosed cancer worldwide. Sinapic acid, a derivative of hydroxycinnamic acid, is a promising phytochemical exhibiting numerous pharmacological activities in various systems. It is a substantial chain-breaking antioxidant that operates as a radical scavenger. The aim of this research was to investigate the antiproliferative effect of sinapic acid on the HT-29 cell line, besides the mechanisms underlying this activity. The effect of sina… Show more

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Cited by 9 publications
(7 citation statements)
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“…Sinapic acid is abundantly found in different plant species, e.g., strawberries and cranberries, as well as cereals and vegetables; it is one of the most common compounds in the Brassicaceae family. Data found in the literature show that sinapic acid possesses antioxidant and anti-inflammatory properties [3], as well as anticancer [4], hepatoprotective [5], cardioprotective [6], renoprotective [6], neuroprotective [7], antidiabetic [8], anxiolytic [9], and antibacterial activity [10]. A review of the pharmacological and therapeutic applications of sinapic acid was recently published by Pandi et al [11].…”
Section: Methodsmentioning
confidence: 99%
“…Sinapic acid is abundantly found in different plant species, e.g., strawberries and cranberries, as well as cereals and vegetables; it is one of the most common compounds in the Brassicaceae family. Data found in the literature show that sinapic acid possesses antioxidant and anti-inflammatory properties [3], as well as anticancer [4], hepatoprotective [5], cardioprotective [6], renoprotective [6], neuroprotective [7], antidiabetic [8], anxiolytic [9], and antibacterial activity [10]. A review of the pharmacological and therapeutic applications of sinapic acid was recently published by Pandi et al [11].…”
Section: Methodsmentioning
confidence: 99%
“…Spices, citrus and berry fruits, vegetables, cereals, oilseed crops, and vegetables are among the edible plants that contain the phytochemical sinapic acid [118,119]. Sinapic acid has been investigated and documented in relation to a number of clinical conditions, including infections, oxidative stress [120], inflammation [121], cancer [122], T2D [123], neurodegeneration [124], and anxiety [125]. Studies have also been conducted on the acetylcholinesterase inhibition [126,127], antimutagenic [128], and antioxidant activity [129] of a few sinapic acid derivatives, including sinapine, 4-vinylsyringol, and syringaldehyde.…”
Section: Health Potentialmentioning
confidence: 99%
“…p-Coumaric acid Antimicrobial, Anti-inflammatory, anticancer [108][109][110] Ferulic acid Anticancer, antihypertensive, antidiabetes, anti-inflammatory [111][112][113][114][115] Caffeic acid Antimutagenic, anticarcinogenic [116] Sinapic acid Antioxidative, anti-inflammatory, anticancer, antidiabetic, anti-neurodegeneration, anti-anxiety [120][121][122][123][124][125] p-Hydroxybenzoic acid Antithrombotic and anticoagulant [130,131]…”
Section: Phenolic Acid Health Potential Referencesmentioning
confidence: 99%
“…The levels these markers in the resulting cell lysates were quanti ed according to the instructions provided by the manufacturer. Furthermore, the total protein concentrations of both the gambogic acid-treated and untreated SNU-16 cells were assessed using the BCA assay from Pierce Biotechnology in the United States [10,11].…”
Section: Cell Viability Assaymentioning
confidence: 99%