2011
DOI: 10.1016/j.fitote.2011.08.002
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Anti-inflammatory activities of cucurbitacin E isolated from Citrullus lanatus var. citroides: Role of reactive nitrogen species and cyclooxygenase enzyme inhibition

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Cited by 95 publications
(61 citation statements)
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“…However, analysis of NF-kB after Ac2-26 treatment showed that the anti-inflammatory effects of AnxA1 are independent of NF-kB translocation and are consistent with results observed in RAW264-7 macrophages activated by LPS and treated with AnxA1 (47). Another study using the same macrophage cell line revealed reduced activity of the COX-2 pathway independent of NF-kB after phytotherapy (48).…”
Section: Effects Of Anxa1 On Il-6 Il-8 and Cox-2 Gene Expression Insupporting
confidence: 82%
“…However, analysis of NF-kB after Ac2-26 treatment showed that the anti-inflammatory effects of AnxA1 are independent of NF-kB translocation and are consistent with results observed in RAW264-7 macrophages activated by LPS and treated with AnxA1 (47). Another study using the same macrophage cell line revealed reduced activity of the COX-2 pathway independent of NF-kB after phytotherapy (48).…”
Section: Effects Of Anxa1 On Il-6 Il-8 and Cox-2 Gene Expression Insupporting
confidence: 82%
“…To the best of our knowledge, researchers have focused on the antioxidant and phytochemical components of C. lanatus fruit seeds and peels [19] with scanty information on the juice extract of mesocarp rind. The fruit of C. lanatus is consumed universally with the mesocarp rind always being discarded.…”
Section: Discussionmentioning
confidence: 99%
“…Morphologically, the leaves are simple, alternate on long petioles, cordate with seven shallow lobes and variously serrated margins, very hairy on the abaxial surface, acute, deep green, and about 7-15 cm in diameter [16]. The antioxidant activities, anti-inflammatory effects and several essential nutrients of C. lanatus fruits have been reported [18,19]. The juice or pulp of C. lanatus is consumed by people, while the rind and the seeds are usually discarded as agro-wastes [20][21][22].…”
Section: Introductionmentioning
confidence: 99%
“…Terpenoids, the characteristic feature of the family, Cucurbitaceae [17,18] are attributed to various pharmacological claims including antiinflammatory, anticancer, antimalarial, antiviral and antibacterial activities [19] . Literature data abounds in examples that terpenic compounds like cucurbitacin IIb and cucurbitacin E isolated from certain Cucurbitaceae members are promising candidates exhibiting antiinflammatory effects [20][21][22] . To the best of our knowledge, literature pertaining to the antiinflammatory property of any terpenic compound isolated from S. amplexicaulis is still in lacunae.…”
mentioning
confidence: 99%