2013
DOI: 10.5455/2319-2003.ijbcp20131018
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Anti diabetic effect of ethanolic extract of leaves of Ocimum sanctum in alloxan induced diabetes in rats

Abstract: Background: Diabetes mellitus refers to a group of common metabolic disorders that share the phenotype of hyperglycemia resulting from defects of reduced insulin secretion, decreased glucose utilization and increase in glucose production. It is estimated that there are currently 285 million people worldwide and this number is set to increase to 438 million by the year 2030. India has the highest number of patients with known diabetes worldwide, with a prevalence of 11.6%. The aim of the study was to evaluate t… Show more

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Cited by 12 publications
(2 citation statements)
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“…Basil leaves, herbs from the Ocimum family have been proposed to possess antihyperglycemic properties in multiple studies [16], [17], [20], [29], [30], [31]. This study found significant blood glucose -lowering effect and endothelial protection of basil leaves.…”
Section: Discussionmentioning
confidence: 66%
“…Basil leaves, herbs from the Ocimum family have been proposed to possess antihyperglycemic properties in multiple studies [16], [17], [20], [29], [30], [31]. This study found significant blood glucose -lowering effect and endothelial protection of basil leaves.…”
Section: Discussionmentioning
confidence: 66%
“…Furthermore, oral administration of an ethanolic leaf extract led to marked lowering of blood sugar in animal and laboratory models of diabetes mellitus [278,279], and the O. temuiflorum-containing polyherbal Ayurvedan supplement Diabecon® seemed efficacious and safe in helping control blood sugar levels in diabetics [280]. In addition, ethanol and chloroform leaf and stem extracts protected rats to a comparable extent as phenytoin from tonic convulsions induced by transcorneal electroshock [281].…”
Section: Lamiaceae-ocimum Tenuiflorum Lmentioning
confidence: 99%