1950
DOI: 10.3733/hilg.v19n17p501
|View full text |Cite
|
Sign up to set email alerts
|

Analysis of orange leaves for diagnosing nutrient status with reference to potassium

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
2
1
1

Citation Types

1
22
0
2

Year Published

1951
1951
2020
2020

Publication Types

Select...
6
2
1

Relationship

0
9

Authors

Journals

citations
Cited by 35 publications
(25 citation statements)
references
References 9 publications
(10 reference statements)
1
22
0
2
Order By: Relevance
“…Numerous Furthermore, until recently, despite the great volume of published work, there has been little reliable information about the occurrence of individual organic acids in plants (3,4,5,6).…”
Section: Discussionmentioning
confidence: 99%
“…Numerous Furthermore, until recently, despite the great volume of published work, there has been little reliable information about the occurrence of individual organic acids in plants (3,4,5,6).…”
Section: Discussionmentioning
confidence: 99%
“…Plant tissue tests in the field are valuable for verifying deficiency symptoms (Chapman and Brown 1950). These tests are considered more direct methods of evaluating plant nutritional status than soil analysis, but it necessarily must involve a well-defined plant part for analysis (Hallmark and Beverly 1991).…”
Section: A Leaf Analysismentioning
confidence: 99%
“…Precise knowledge about the nutrient status of guava trees is of prime importance for improving tree health, fruit yield, and fruit quality. Leaf analysis is a powerful tool in mineral nutrition research with fruit trees, not only to determine response to various nutrients but also as a diagnostic technique in assessing deficiency symptoms and making fertilizer recommendations (Chapman and Brown 1950). However, the success of leaf analysis depends on the selection of the correct leaf and the stage of sampling.…”
Section: Introductionmentioning
confidence: 99%