2021
DOI: 10.33087/eksis.v12i1.235
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Analisis Penyerapan Tenaga Kerja pada Sektor Pariwisata (Sektor Perdagangan, Hotel dan Restoran) Di Kabupaten Badung

Abstract: The purpose of this research to prove the existence of the influence of the number of foreign tourists visit, the number of domestic tourists visit, hotel occupancy rate, the minimum wage and inflation on employment in the tourism sector in Badung Regency. This research used secondary data or time series for 16 years namely the period 2004-2019. The data analysis technique used is multiple linear regression analysis using spss 16.0. Based on the results of the analysis show that the number of foreign tourist v… Show more

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Cited by 5 publications
(6 citation statements)
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“…The more tourists who stay, the more labor is also needed at each hotel. Rachmania et al (2021) stated that the tourism industry, especially in the hotel sector, is labor-intensive, having a positive influence on creating job opportunities. Current investment developments in the tourism sector such as accommodation facilities such as hotels will require a lot of manpower.…”
Section: Resultsmentioning
confidence: 99%
“…The more tourists who stay, the more labor is also needed at each hotel. Rachmania et al (2021) stated that the tourism industry, especially in the hotel sector, is labor-intensive, having a positive influence on creating job opportunities. Current investment developments in the tourism sector such as accommodation facilities such as hotels will require a lot of manpower.…”
Section: Resultsmentioning
confidence: 99%
“…Melalui pajak hotel, perekonomian suatu daerah tentu juga akan meningkat. Jika diterapkan dengan baik, maka bukan tidak mungkin jumlah hotel mampu berkontribusi baik bagi perluasn lapangan kerja sehingga menjadi sumber penyerapan tenaga kerja di sector pariwisata (Rachmania et al, 2021).…”
Section: Pengaruh Jumlah Restoran Terhadap Penyerapan Tenaga Kerja Di...unclassified
“…Selain itu ditetapkan kriterian lain yakni restoran dan rumah makan yang tetap bertahan buka selama masa pandemic tahun 2021, sehingga jumlah populasi 24 restoran dan penelitan ini berjumlah 24 restoran atau rumah makan. mereka yang bekerja sebagai pengelola dan karyawan yang merupakan pekerja restoran atau rumah makan di Kabupaten Bandung adalah orang-orang yang bekerja sudah cukup lama, hal ini dapat dilihat dari lama mereka bekerja mayoritas antara 2 sampai dengan 5 hanya sebagian kecil yang baru bekerja dibawah 4 tahun (Rachmania et al, 2021). Hal ini ditunjukkan oleh gambar di bawah ini.…”
Section: Profil Umkm Makanan Dan Minuman Kabupaten Bandungunclassified