Analisis Pendapatan Usahatani Kopi Di Desa Purwerejo Timur, Kecamatan Modayag, Kabupaten Bolaang Mongondow Timur

Amisan, Ronaldo Esayas; Laoh, O. Esry H.; Kapantow, Gene H.M.

doi:10.35791/agrsosek.13.2a.2017.17014

Cited by 13 publications

(16 citation statements)

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“…Sektor pertanian sendiri memiliki beberapa subsektor, antara lain subsektor tanaman pangan atau tanaman bahan makanan (lebih dikenal dengan pertanian rakyat), subsektor perkebunan, subsektor peternakan, subsektor kehutanan, serta subsektor perikanan. Indonesia merupakan salah satu negara yang cocok untuk subsektor perkebunan, karena pada umumnya perkebunan berada di daerah bermusim panas atau di daerah sekitar khatulistiwa (Amisan et al, 2017).…”

Section: Pendahuluanunclassified

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Analisis Usahatani Kopi Rakyat (Coffea Sp.) Di Kecamatan Sukorambi Kabupaten Jember

Saputra¹

2022

nationalnal. multidisciplinary. sciences.

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Kopi merupakan salah satu hasil komoditi perkebunan yang memiliki nilai ekonomis yang cukup tinggi di antara tanaman perkebunan lainnya dan berperan penting sebagai sumber devisa negara. Tujuan dari penelitian ini adalah: (1) Menghitung keuntungan usahatani kopi rakyat (2) Menghitung efisiensi penggunaan biaya produksi (3) Mengidentifikasi faktor–faktor yang mempengaruhi produksi usahatani kopi rakyat. Penelitian ini dilakukan di Kecamatan Sukorambi Kabupaten Jember. Metode yang digunakan dalam penelitian ini yaitu metode deskriptif dan kuantitatif. Pengambilan sampel dilakukan secara acak (random sampling), sebanyak 52 responden yang terdiri dari tiga desa, Metode analisis data yang digunakan: (1) Analisis keuntungan (2) Analisis efisiensi biaya (3) Analisis cobb-douglas. Hasil penelitian menunjukkan bahwa: (1) Keuntungan usahatani kopi di Kecamatan Sukorambi sebesar Rp 4.444.865/ha. (2) Nilai R/C ratio untuk usahatani kopi, jika dihitung berdasarkan rata-rata per hektar R/C ratio adalah 1,198 (3) Faktor-faktor yang berpengaruh signifikan terhadap produksi adalah luas lahan, jumlah pupuk, jumlah tenaga kerja, sedangkan jumlah tanaman, jumlah pestisida berpengaruh tidak signifikan terhadap produksi usahatani kopi.

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Section: Pendahuluanunclassified

“…Tujuan akhir yang diharapkan dari suatu kegiatan usahatani kopi adalah memperoleh keuntungan setinggi mungkin. Keuntungan tidak hanya ditentukan oleh tingginya produksi, akan tetapi juga ditentukan oleh harga dan besarnya biaya yang dikeluarkan (Amisan et al, 2017).…”

Section: Keuntungan Usahatani Kopiunclassified

Analisis Usahatani Kopi Rakyat (Coffea Sp.) Di Kecamatan Sukorambi Kabupaten Jember

Saputra¹

2022

nationalnal. multidisciplinary. sciences.

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“…Informasi hasil penelitian mengenai komoditas kopi sudah banyak dipublikasikan, baik teknik pembibitan (Rosniawaty, Sudirja, & Hidayat, 2017;Parapasan & Gusta, 2014;Laviendi, Ginting, & Irsal, 2017), pemupukan (Manik, Juandri, & Ali, 2018;Ginting, Nainggolan, & Siahaan, 2017), pemeliharaan dan pengendalian hama penyakit tanaman (Sianturi & Wachjar, 2016;Mahfud, 2012;Sinaga, Bakti, & Pinem, 2015;Wiryadiputra, 2012), analisis faktor produksi (Fatma, 2011;Risandewi, 2013;Ardiansah, Widjajanti, & Jumiati, 2014) serta pengolahan pasca panen, pemasaran, dan analisis usahatani (Choiron, 2010;Supriyadi, Wahyuningsih, & Awami, 2014;Caesara, Usman, & Baihaqi, 2017;Amisan, Laoh, & Kapantow, 2017). Akan tetapi masih sedikit informasi mengenai tingkat efisiensi atau optimalisasi penggunaan faktor produksi, khususnya pada usahatani kopi yang dibudidayakan secara agroforestri di lahan kawasan hutan.…”

Section: Pendahuluanunclassified

Optimizing the Utilization of Production Factors of Coffee Farming Under Pine Stands, Pinus merkusii

Suhartono

Widiyanto

2020

j.penelit.sosial.ekonomi.kehutan.

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Efforts to increase land productivity in forest areas have been carried out through community-based forest management programs in the form of coffee planting activities under pine stands. However, the coffee productivity produced by farmers is still considered not optimal, even though farmers have allocated all factors of production in their farming processes. This study aims to determine the scale of business and optimization of the utilization of coffee farming production factors under pine stands. Data collection was conducted by interviewing 30 respondents who were selected by purposive random sampling. The data was analyzed using Cobb Douglas production function approach and Ordinary Least Square (OLS) method to estimate its parameters. To find out the optimal utilization of production factors, then the ratio of marginal production value (NPM) approach to production input prices is used. The results showed that the utilization of land production factors was not optimal because NPMXi/PXi = 3.237. While the seed, fertilizer, and labor factors were already inefficient with NPMXi/PXi value of -2.416, 0.066, and 0.480 respectively. Efforts to optimize income from coffee farming can still be turned out through expansion of planting areas if sufficient land is available or there is a reduction in the composition of coffee plants, the amount of fertilizer used, and the amount of excess labor.

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“…semakin tinggi nilai dinamika kelompoktani (X1) dan manajerial petani (X2) maka berpengaruh terhadap peningkatan usaha taninya (Y). (Amisan, Laoh, & Kapantow, 2017) Persaingan perdagangan kopi global menjadi semakin ketat akibat tuntutan konsumen akan produk kopi berkualitas tinggi. Produk kopi berkualitas dicerminkan dari sertifikasi kopi dari berbagai wilayah produsen kopi di dunia.…”

Section: Abstrakunclassified

Keberhasilan Usahatani Kopi (Coffea arabica) Melalui Dinamika Kelompok Dan Manajerial Petani

Yusuf¹,

Sukmawati

Dasipah³

2020

Paspalum

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Coffee was one of the important plantation commodities in the national economy. This can be seen from the role of the coffee plantation sector in providing employment plants, providing the State's foreign exchange through exports. One of the goals of coffee farmers in managing their farming was to make a profit. In achieving this goal, farmers face several obstacles. By joining farmers in a farmer group forum can help explore the potential, solve the farming problems of its members, thus farmer groups have a strategic position in realizing quality farmers. The research was conducted in Sukasari Subdistrict, Sumedang Regency with the unit (subject) of analysis being 70 farmers who cultivated coffee in the harvest season from January to March 2020 Hypothesis testing. path. There was a positive relationship between the dynamics of farmer groups and farmer management. This was evidenced by the correlation value between the dynamics of farmer groups (X1) and managerial farmers (X2) which reached 84.1%. The better the group dynamics, the better the farmer's managerial, which consists of technical skills and business / skills aspects. The dynamics of farmer groups and farmer managerial influences positively on the success of coffee farming. the higher the value of farmer group dynamics (X1) and farmer managerial (X2), the effect on the increase in farming (Y).

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Analisis Pendapatan Usahatani Kopi Di Desa Purwerejo Timur, Kecamatan Modayag, Kabupaten Bolaang Mongondow Timur

Cited by 13 publications

References 0 publications

Analisis Usahatani Kopi Rakyat (Coffea Sp.) Di Kecamatan Sukorambi Kabupaten Jember

Analisis Usahatani Kopi Rakyat (Coffea Sp.) Di Kecamatan Sukorambi Kabupaten Jember

Optimizing the Utilization of Production Factors of Coffee Farming Under Pine Stands, Pinus merkusii

Keberhasilan Usahatani Kopi (Coffea arabica) Melalui Dinamika Kelompok Dan Manajerial Petani

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