2013
DOI: 10.1080/10941665.2013.844182
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An Empirical Study of Behavioral Intentions in the Food Festival: The Case of Macau

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Cited by 79 publications
(142 citation statements)
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References 73 publications
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“…The results also imply that satisfaction has a significant relationship with revisit intention, which is relevant with earlier studies in food tourism, usually focused on food events (Lee et al, 2008;Mason and Paggiaro, 2012;Wu et al, 2014).…”
Section: Theoretical Implicationssupporting
confidence: 71%
“…The results also imply that satisfaction has a significant relationship with revisit intention, which is relevant with earlier studies in food tourism, usually focused on food events (Lee et al, 2008;Mason and Paggiaro, 2012;Wu et al, 2014).…”
Section: Theoretical Implicationssupporting
confidence: 71%
“…Lee et al (2008) found that program content and festival atmosphere have a positive effect on festival satisfaction. According to Wu et al (2014), the perception of festival quality, including the physical environment, positively influences visitor satisfaction. Carmichael (2005) indicated that festival perception is affected by atmosphere.…”
Section: Conclusion and Discussionmentioning
confidence: 99%
“…Satisfaction helps to increase customer patronage, loyalty and retention. This enhances the number of tourists and helps the destination revenues in achieving economic goals (Wu, Wong & Cheng, 2014). Specifically, satisfaction is a fundamental concept that helps to evaluate the performance of a festival (Kim, 2014).…”
Section: Visitor Satisfactionmentioning
confidence: 99%
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“…One of the main ways to achieve success is to build revisiting intention in attendees (Lee, [13], Wu et al, [29] and Yang et al, [30]). Indeed, customer loyalty is widely recognized as a major element of business success.…”
Section: Introductionmentioning
confidence: 99%