An Electronic Traceability System for an Indonesian Fresh Fruit Supply Chain

Abstract

AbstractNowdays, traceability system for agriculture comodity is mandatory requirements in some countries such as Japan, United States, and all European countries. All export agricultural companies must applied traceability system to fulfill the mandates of goverments market requirements. Traceability system also has beneficials to reduce products return and improve efficiencies and effectiveness their inventory. Electronic traceability system is relatively new and is believed by many experts to have the advantages than paper-based traceability system such as: integration of data to multiple users, the accuracy of data input and control and monitoring easier and faster. Although the recent problems of traceability becomes the important issues in food and agriculture supply chain, but a few researchers to design and implement electronic traceability system especially to integrate multi-user and in supply chain contex. This paper develop the electronic traceability system products including software for electronic traceability system and barcode technology. Unified Modelling Language (UML) is used to design traceabilty system model that was described a usecase, state and sequence diagram. Based on these models, electronic traceability system was developed by adopting XAMPP control panel. Indonesian mangosteen and manggo fruits were chosen as a case study in order to validate electronic traceability system. The results showed that the electronic traceability system product is relatif support to helps members of supply chain to complete their traceability system capabilities for the benefit of mangosteen and mango exports.Keywords Electronic traceability system and Indonesian fresh fruits products.

Consumer Preferences for Traceable Fruit and Vegetables and Their Influencing Factor in Indonesia

“…In many countries, traceability systems have been introduced as a legal requirement. For example, Japan introduced guidelines for a food traceability system in 2003, the United States introduced a traceability system with the 21CFR820 regulations in 2004, and the European Union (EU) General Food Law made a traceability system for agricultural commodities to ensure food safety in products in 2005 a legal requirement [8]. In Indonesia, the legality of traceability systems is still limited.…”

Blockchain Technology Meets Traceability in Fruit Supply Chain Management: A Systematic Review

“…To identify areas where the traceability provides the most value for fruits supply chain management. The following are some of the values of the traceability process in fruit supply chain management: (Palmieri et al, 2009;Saltini et al, 2013;Vanany et al, 2016) (Mirabelli & Solina, 2020;Syahruddin & Kalchschmidt, 2012;Vanany et al, 2015) 1. Traceability guarantees the quality of fruit in the supply chain, besides traceability can authenticate and identify products in order to protect consumers.…”

Development of a Smart Traceability System for the Rice Agroindustry Supply Chain in Indonesia

“…Many researchers have conducted studies on the development of traceability systems in the food supply chain. Vanany et al [20,21] developed a prototype of the traceability system in the mango and mangosteen supply chain. In this study, relevant information related to cultivation, postharvest, and product distribution is recorded by stakeholders and stored in a website-based traceability system.…”