The prior developed addition scheme of heat capacities is expanded to macromolecules that contain non-C-bonds in the backbone. Tables for 31 groups are given. 713 data points which have been averaged for group contributions for which more than one measurement was available showed a deviation of 0.1 + 1.5% (internal consistency). Calculated heat capacities of homopolymers and copolymers for which independent measurements have been made showed average errors of 0.60% and a standard deviation of • 2.35% (177 data points).In the first paper [1] we could show that for macromolecules with single-bonded carbon atoms in the backbone there exists additivity in heat capacity almost within the experimental precision. For the solid state this additivity is limited in the low temperature range (below 30-50 K) due to non-additive heat capacity contributions based on intermolecular forces. Outside of this temperature range 155 data points, evaluated both by the addition scheme and by measurement, showed a deviation of -0.2 4-2.5%. The sampling included glasses, crystals, samicrystalline and liquid homopolymers as well as copolymers and blends. A total of 42 group contributions were presented.In the present paper it will be explored in what way inclusion of non-carbon single bonds in a molecule will influence the additivity of heat capacity. It was shown in the general discussion of additivity of heat capacity in the first paper [1] that the group vibration contributions to heat capacity are largely additive. The skeletal vibrations, however, should in the temperature range of 0/T between 1 and 6 only be additive if frequency and number of vibrators do not change for different change for different molecular structures made up of the same base units. 0 is the characteristic temperature of a vibration or a specified frequency distribution (expressed in kelvin, 1 K = 2.08 x 10 lo Hz, 1 K = 0.695 cm-1).