“…Furthermore, the exogenous introduction of beneficial organic substances such as compost has been evaluated previously (Nikitas et al, 2008) as a soil conditioner in agriculture or a substitute to chemical fertilizers to improve resilience, yield, and tolerance of plants to the toxicity of these stress-imposed conditions. The use of local composts represents an eco-friendly alternative for plant growth, mineral nutrition, soil organic matter content, and soil properties such as water retention capacity and soil suppressiveness (Shen et al, 2013;Luciens et al, 2014;Mehta et al, 2014;Kwey et al, 2015;Ning et al, 2017). Previous studies have suggested that compost application in soil increased the supply of organic carbon and N for microbial communities and improved soil health and plant yield (Shen et al, 2013;Liu et al, 2018).…”