2014
DOI: 10.1016/j.drugalcdep.2014.07.013
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Altered oxidative stress/antioxidant status in blood of alcoholic subjects is associated with alcoholic liver disease

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Cited by 36 publications
(35 citation statements)
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“…SOD (a metalloenzyme) converts superoxide anion to hydrogen peroxide, and CAT catalyzes then hydrogen peroxide into molecular oxygen and water. The effects of alcohol exposure on the activity or content of SOD and CAT are rather controversial in the literature, as the activity or content of SOD and CAT might increase, not change, or decrease, depending on the model, diet, amount, and time of alcohol feeding [13,24,28,29]. In this study, the activity of SOD was stimulated in the model with respect to the control group, but CAT decreased.…”
Section: Resultsmentioning
confidence: 65%
See 1 more Smart Citation
“…SOD (a metalloenzyme) converts superoxide anion to hydrogen peroxide, and CAT catalyzes then hydrogen peroxide into molecular oxygen and water. The effects of alcohol exposure on the activity or content of SOD and CAT are rather controversial in the literature, as the activity or content of SOD and CAT might increase, not change, or decrease, depending on the model, diet, amount, and time of alcohol feeding [13,24,28,29]. In this study, the activity of SOD was stimulated in the model with respect to the control group, but CAT decreased.…”
Section: Resultsmentioning
confidence: 65%
“…Antioxidant enzymes and non-enzymatic antioxidants form the antioxidant defense system. The antioxidant enzymes in vivo include superoxide dismutase (SOD), glutathione peroxidase (GPx), catalase (CAT), and hemeoxygenase, and the non-enzymatic antioxidants in vivo contain glutathione (GSH), metallothioneins (MTs), vitamins, ubiquinone, and uric acid [13]. Consumption of alcoholic beverages may lead to the depletion of endogenous antioxidants in the liver.…”
Section: Introductionmentioning
confidence: 99%
“…The serum GGT level may be elevated in hepatobiliary disease, with or without elevations in the levels of other liver enzymes. Many previous studies have demonstrated that both low and moderate levels of chronic alcohol consumption are associated with an increased BMI (Conigrave et al2003a) and that they cause varying degrees of liver damage, with elevated ALT (Conigrave et al2003b), AST (Conigrave et al2003c), ALP (Das and Vasudevan 2005) and GGT levels (Conigrave et al2003d;Hietala et al 2005;Das and Vasudevan 2005;Grasselli et al 2014) and even moderate/severe hepatic steatosis (Conigrave et al2003e). However, another study has reported conflicting results, showing that heavy drinkers have a significantly lower body weight, percent body fat, and BMI compared with non-heavy drinkers (Das and Vasudevan 2005).…”
Section: Discussionmentioning
confidence: 99%
“…[6]. Одна-ко, в отличие от полученных нами сведений, в данной работе было обнаружено, что у зло-употребляющих алкоголем лиц параллельно повышена относительная концентрация α 1 -и β 2 -глобулинов, что исследователи трактуют как сдвиги воспалительного генеза.…”
Section: теоретическая и клиническая медицинаunclassified