“…Our results also revealed that elevated level of UV-B and BA alone and in combination decreased the protein content of the seedlings. UV-B stress (Tevini et al, 1981) and BA (Sunaina and Singh, 2015) are known to Mean ± SE values followed by same letters within each column are not significantly different at 0.05 (ANOVA and Duncan's multiple range test), n = 3. C = control, UV-B treatment, B 1 = 0.5, B 2 = 1.0 mM concentrations of benzoic acid, B 1 + UV and B 2 + UV are combined treatments of benzoic acid and UV-B radiation.…”