“…Following the stagnation of agricultural productivity, low levels of technical and economic efficiency in all sectors (Amara and Founou‐Tchuigoua, 1990) and the collapse of oil prices, a new radical restructuring was initiated (Aghrout and Bougherira, 2004). In 1987, the socialist agricultural states were broken into two types of farming units: collective state farms (EAC) involving at least three members and individual state farms (EAI) involving infrastructure rights (equipment, buildings, livestock, orchards, etc.…”