Results: For the two groups of patients, the following were similar: estimated blood loss, transfusion, operative time, duration of patient-controlled analgesia, and the additional administration of painkillers. In the laparoscopic splenectomy group, the postoperative hospital stay (7.9±1.6 days versus 5.9±1.4 days, p=0.002) and the diet start time (2.7±0.3 days versus 1.8±0.8 days, p=0.003) were significantly shorter. No significant difference in postoperative pain was observed between the two groups.
Conclusion:In this study, there was no benefit for postoperative pain in the LS group. However, the laparoscopic splenectomy has several benefits, including a shorter postoperative hospital stay and an earlier diet start time; in addition, it is feasible and safe.