“…(2) Even a small amount of short chains could hinder the formation of an immobilized layer. To estimate the degree of surface segregation, we used an equation derived by the numerical self-consistent field model of Scheutjens and Fleer and an analytical approximation. , For bimodal weight distributions, the entropically driven surface excess of the short-chain polymer of molar mass M s in a mixture with an average molar mass M̄ (both weight molar masses) and a bulk volume fraction φ is
For mixtures of 5.9 and 19 kDa PDMS, the local volume fraction at the surface, Γ + φ, is at most 5.6% higher than the bulk volume fraction (Figure B,C). Thus, surface segregation alone cannot explain the change from repulsion to attraction at φ = 0.1−0.2, and we believe that the presence of short chains hinders the formation of an immobilized layer.…”