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2010
DOI: 10.1175/2009jtecho696.1
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Acoustic Detection of Oceanic Double-Diffusive Convection: A Feasibility Study

Abstract: The feasibility of using high-frequency acoustic scattering techniques to map the extent and evolution of the diffusive regime of double-diffusive convection in the ocean is explored. A scattering model developed to describe acoustic scattering from double-diffusive interfaces in the laboratory, which accounted for much of the measured scattering in the frequency range from 200 to 600 kHz, is used in conjunction with published in situ observations of diffusive-convection interfaces to make predictions of acous… Show more

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Cited by 7 publications
(4 citation statements)
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“…In addition, Ross and Lavery [2010] reported a dissipation rate of 10 -9 W kg -1 farther north on the Peninsula (between Renaud and Anvers Islands), which is a similar order of magnitude to our results.…”
Section: Time Series Of Inferred Diffusivity and Heat Fluxessupporting
confidence: 91%
“…In addition, Ross and Lavery [2010] reported a dissipation rate of 10 -9 W kg -1 farther north on the Peninsula (between Renaud and Anvers Islands), which is a similar order of magnitude to our results.…”
Section: Time Series Of Inferred Diffusivity and Heat Fluxessupporting
confidence: 91%
“…This occurs principally where different water masses meet and interleave and thus mix. The results are roughly in agreement with Ross and Lavery (2010) who report an average of ε = 1 × 10 -9 Wkg -1 close to Anvers Island. la tasa de disipación; por encima de este límite, el ruido del instrumento prevalece sobre las mediciones.…”
Section: Mezclar Medidassupporting
confidence: 92%
“…This occurs principally where different water masses meet and interleave and thus mix. The results are roughly in agreement with Ross and Lavery (2010) who report an average of ε = 1 × 10 -9 wkg -1 close to Anvers Island. la tasa de disipación; por encima de este límite, el ruido del instrumento prevalece sobre las mediciones.…”
Section: Mezclar Medidassupporting
confidence: 92%