1986
DOI: 10.1203/00006450-198608000-00008
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Absorption and Oxidation of Glucose Polymers of Different Lengths in Young Infants

Abstract: ABSTRACf. Because mucosal glucoamylase is most active against glucose polymers less than 10 glucose units in length, longer chain polymers may not be completely absorbed by young infants. In order to investigate this possibility, the absorption and oxidation of 13C-rich glucose, short-chain (3 to 8 glucose units in length) and long-chain (average length 43 units) glucose polymers (GP) were compared in 12 healthy, I-month-old infants. Recovery of the GP and glucose in stool was measured by determining the 13C e… Show more

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Cited by 28 publications
(13 citation statements)
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“…The calculated oxidation rate was comparable for the different carbohydrates studied, but hydrogen production increased with carbohydrate complexity, indicating that more undigested carbohydrates reached the colon with increasing complexity of the carbohydrates. This finding is similar to the findings of another study (Shulman et al, 1986) in which it was found that long-chain glucose polymers are absorbed less, and with greater individual variation, than glucose or short-chain glucose polymers. Carbohydrates that are not digested and absorbed in the small intestine may be fermented by colonic bacteria.…”
Section: Maltodextrins and Starchessupporting
confidence: 91%
“…The calculated oxidation rate was comparable for the different carbohydrates studied, but hydrogen production increased with carbohydrate complexity, indicating that more undigested carbohydrates reached the colon with increasing complexity of the carbohydrates. This finding is similar to the findings of another study (Shulman et al, 1986) in which it was found that long-chain glucose polymers are absorbed less, and with greater individual variation, than glucose or short-chain glucose polymers. Carbohydrates that are not digested and absorbed in the small intestine may be fermented by colonic bacteria.…”
Section: Maltodextrins and Starchessupporting
confidence: 91%
“…37 However, this is unlikely because we have shown previously that maltodextrin is well digested even in preterm and young infants. 38,39 …”
Section: Discussionmentioning
confidence: 99%
“…In a study monitoring the absorption and oxidation of glucose polymers by young infants, it was shown that long-chain glucose polymers were absorbed at a slower rate than short-chain glucose polymers. [164] While it is thought that a lack of pancreatic amylase in infants less than four months old accounts for the lack of absorption of glucose polymers, other mechanisms such as salivary amylase and colonic flora may also aid in the absorption of glucose polymers. [164] In one Canadian study, an infant diagnosed with glycogen storage disease type 1b was successfully treated with a diet including soy-based infant formula enriched with glucose polymers from cornstarch.…”
Section: Carbohydrate Additivesmentioning
confidence: 99%