1995
DOI: 10.1007/bf00159401
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A technique for the rapid removal of proteins from cell extracts containing polysaccharides

Abstract: The contaminating proteins in microbial cell extracts containing desired polysaccharides, can be rapidly precipitated by adjusting the pH of the solution. In the present research, 90% of the contaminating proteins in the alkali extract of Mucor rouxii were eliminated by lowering the pH, through addition of an organic acid. The acid for pH adjustment was chosen so that it formed a readymade buffer for use in subsequent chromatographic steps for recovery of the polysaccharide. The pH adjustment procedure thus of… Show more

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Cited by 4 publications
(1 citation statement)
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“…Polysaccharide from Streptococcus salivarius was rapidly separated and purified using coupled anion exchange and gel-permeation high-performance liquid chromatography (29). Ninety percent of the contaminated proteins in the alkali-extracted polysaccharide from Mucor rouxii were eliminated by adjusting the pH of the solution to reach precipitation point (30). The Sevag method had high deproteinization efficiency (87.9%) in gellan gum produced by Sphingomonas paucimobilis, but it showed several fatal drawbacks such as low recovery, waste disposal problem, complex operation procedure, and ineffectiveness (31).…”
Section: Discussionmentioning
confidence: 99%
“…Polysaccharide from Streptococcus salivarius was rapidly separated and purified using coupled anion exchange and gel-permeation high-performance liquid chromatography (29). Ninety percent of the contaminated proteins in the alkali-extracted polysaccharide from Mucor rouxii were eliminated by adjusting the pH of the solution to reach precipitation point (30). The Sevag method had high deproteinization efficiency (87.9%) in gellan gum produced by Sphingomonas paucimobilis, but it showed several fatal drawbacks such as low recovery, waste disposal problem, complex operation procedure, and ineffectiveness (31).…”
Section: Discussionmentioning
confidence: 99%