1958
DOI: 10.3109/13813455809084234
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A Survey of Aminoacidemias with Special Reference to the High Concentration of Free Aminoacids in Insect Hemolymph

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Cited by 49 publications
(4 citation statements)
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“…Protein quantifications was measured by Bradford dye‐binding method () with coomassie brilliant blue (G 250; Merck, Germany) using reagent and bovine serum albumin (Sigma, St Louis, Missouri) as standard. Carbohydrates content were determined according to Duchateau & Florkin () using anthrone reagent and glucose as standard. Lipids were measured by the vanillin method (Goldsworthy et al ., ) and the table oil Afia was used as a standard.…”
Section: Methodsmentioning
confidence: 99%
“…Protein quantifications was measured by Bradford dye‐binding method () with coomassie brilliant blue (G 250; Merck, Germany) using reagent and bovine serum albumin (Sigma, St Louis, Missouri) as standard. Carbohydrates content were determined according to Duchateau & Florkin () using anthrone reagent and glucose as standard. Lipids were measured by the vanillin method (Goldsworthy et al ., ) and the table oil Afia was used as a standard.…”
Section: Methodsmentioning
confidence: 99%
“…Free amino acids composition for many species have been reviewed (Duchateau & Florkin, 1958;and He & Zhang, 2017). Amino acids have long been recognized to have a high concentration in insects, but differ in its composition according to studied insect tissue (Sankar & Yogamoorthi, 2012); insect and the insect stage (Haag & Sullivan, 1984 The obtained results also indicated that glutamic acid and aspartic acid were the most predominant FAAs.…”
Section: F Results and Discussionmentioning
confidence: 94%
“…Имеются данные о прямой корреляции между количеством глицерина в насекомых и холодостойкостью вида (Salt, 1961;Merivee и др., 1968). В то же время отмечено, что гемолимфа диапаузирующих куколок многих представителей вида чешуекрылых содержит по сравнению с недиапаузирующими куколками необычно большие количества некоторых аминокислот (Duchäteu, Florkin, 1958). Норвежский исследователь Л. Сэмме (Somme, 1967) показал существование прямой корреляции между температурой, при которой содержались гусеницы Nemapogon personellus и куколки Pies brassiсае, аноксией и содержанием в них трегалоза и аланина, сорбита и аланина соответственно.…”
Section: диапаузаunclassified